Soft, chewy Sugar Cookie Bars are topped with a thick buttercream frosting for an easy-to-make, easy-to-take dessert for parties. Match the decorations to your holiday or theme.
Zeppole are a traditional Italian treat of light, fluffy doughnuts filled with pastry cream and topped with a candied sour cherry.
Plusieurs fois centenaires (les premières traces remontent à 1591 !) les Anis de Flavigny® continuent à conquérir les gourmands. Y compris des chefs qui s'amusent à les transformer.
Crispy, salty and fatty, bacon is the ultimate ingredient that takes any recipe over the top. Here are our best delicious bacon recipes that everyone will love.
L'origine de la dragée En 1220, un droguiste de Verdun eut l'heureuse idée de revêtir d'une couche de sucre et de miel les amandes dont il se servait pour fabriquer ses gâteaux et de faire durcir le tout afin de rendre ce produit facilement transportable....
Lyon, France . Home . Stories . Photos . Cooking . Essays . Drawings . Presented to you with loving care by Lucy Vanel .
Learn how to make Beijinhos, classic Brazilian Coconut Truffles! If you like coconut and sweetened condensed milk you'll love Beijinhos!
Le nougat est une confiserie à base de blanc d'œuf, de miel et d'amande, typique des pays du bassin méditerranéen. Il peut-être blanc (blanc d'œuf monté en neige) ou noir (sans blanc d'œuf). Sa pâte, allant de molle à dure, est posée entre deux feuilles de pain azyme. Les premières recettes de nougat blanc proviennent d'un livre arabe de Bagdad du Xe siècle. Appelé n?tif,
You can make these simple cookies as directed in the recipe, or add cocoa powder to make a chocolate version.
The 5 best French recipes made by mistake, like tarte tatin (apple tart), roquefort cheese, chocolate ganache, crepes suzette, and kouign-amann.
Comme vous avez du le remarquer, j'ai un partenaire (son site ici : E-gastronomie: épicerie fine, cadeaux gourmands) et ça c'est aussi grâce à vous, vos visites et vos commentaires! J'ai donc reçu récemment plusieurs produits à tester et à mettre en...
This recipe for low carb keto chocolate drizzled marzipan has got just 2g net carbs per serving.
This No Bake Dark Chocolate Tart has a buttery chocolate biscuit crust that's filled with a decadent dark chocolate ganache and topped with some cookie crumbles! It's easy to make and tastes SO, so good!
Make and share this Belgian Chocolate Lace Wafers recipe from Food.com.
These chewy, sprinkles-coated balls (called brigadeiros in Portuguese) are more like chocolate caramels than French-style truffles.
Decadent homemade truffles are easy enough to whip up anytime! Chocolate Covered Strawberry Truffles are filled with a strawberry cream cheese mixture and covered with chocolate!
Sfogliatella Riccia, traditional Campari sweet made with a Neapolitan puff pastry filled with a mixture of semolina, ricotta and candied orange.