With a layer of melted butter, batter, and fruit, this simple recipe strays from the typical two-layer cobbler with fruit on the bottom and a crumble or biscuit on top. Then, as this cobbler bakes, the batter rises up and over the peaches and forms a cakelike treat, the edges of which become lightly crisped by the melted butter.
Deze bloemkool rucola koekjes zijn zo lekker dat ze op zijn voordat je het weet. Maar vergeet niet te delen. Daar maak je vrienden mee.
Flaky golden cherry cobbler filled with sweet cherry filling, baked warm and served with ice cream for a classic summer treat.
Blondie recipe that is perfectly chewy, ready in less than 30 minutes, and topped with crackly cinnamon and sugar!
Pretty plums piled high in your crate inevitably leads to the question - what to do? This variety of delicious plum recipes will come to the rescue!
This Sweet and Sour Cauliflower is easy to prepare with my sweet and sour sauce. A keeper that makes even pickiest kids eat vegetables. It is flavorful, simple but impressive and can be served alone or over rice (leftover is great). No one would ever taste it is entirely vegan and so budget friendly.
Omas Heidelbeerkuchen mit Vanillepudding und Streuseln nach Landfrauenart ist saftig und geht schnell & einfach dank Mürbeteig ohne Ruhen + ohne Ausrollen!
Crumb topping for pie is such an easy recipe. This crumble recipe can also be used to top muffins or coffee cake!
Super moist, EASY, and delicious, this is the Best Banana Bread recipe ever! It’s our favorite way to use up overripe bananas and it freezes really well too!
Made completely from scratch, these moist chocolate cupcakes are delicious and a crowd favorite! They are super moist, pack tons of chocolate flavor and are so easy to make! Topped with a rich chocolate buttercream, these are amazing!
Welcome to a collection of some of my favorite dinner recipes that I’ve found on Pinterest! These are dinner recipes
This chia seed pudding recipe is the perfect breakfast or snack to meal prep for the week. It's creamy, satisfying and loaded with protein and fiber.
This is a family recipe that has been handed down through generations - Chambers to Harris to Walkush. And it's so easy, you're going to love it. Here's the original recipe in Grandma's handwriting, referred to simply as "Apple Pie," this is actually a cobbler that can be made with any fruit. Grandma was known for writing down recipes from memory and then only writing down what she thought to be pertinent. For that reason, I have written below a detailed version of the recipe that includes all steps needed to make it. Grandma Elizabeth's Cobbler 2 cups sugar, divided 1 cup self-rising flour 1 cup milk 1 1/2 sticks butter, divided 2 cups fruit of choice, peeled and chopped (apples, peaches, berries, etc.) Cinnamon to taste Preheat oven to 350 degrees. Grease a 9 X 13 pan and set aside. Mix 1 cup sugar and flour together in a bowl. Melt 1 stick butter and add to mixture. Add milk to mixture and stir until lumps are gone. Pour batter into greased pan. Add chopped fruit over top of batter. Add remaining 1 cup of sugar evenly over top of fruit. Cube the remaining 1/2 stick of butter, place randomly over top of sugar, and sprinkle with cinnamon. Bake at 350 degrees for 45 minutes. Notes: If you use particularly sweet fruit, then use less than 1 cup of sugar to cover the chopped fruit in step 4 or you might go into sugar-shock when you taste the recipe. That, or you'll have your kids fighting you for it! I hope you give this a try and that you enjoy it as much as my family does.
Medical Medium: Medical Medium Bread - now at www.medicalmedium.com
Experience the taste of summer with Lazy Man’s Pie Peach Cobbler – a delightful treat that captures the essence of juicy peaches and buttery cobbler in the easiest way possible. With a golden crust that requires no rolling, this effortless dessert is perfect for those seeking a quick and delicious summer indulgence. Treat yourself to the flavors of the season with this charming recipe!
Crumb topping for pie is such an easy recipe. This crumble recipe can also be used to top muffins or coffee cake!