This delicious pineapple filling is so flavorful and can be whipped up with just a few simple ingredients!
Ottolenghi's recipe for slow-cooked courgettes with harissa and lemon is a wonder of a side dish that truly lets the flavour and texture of this summer vegetable shine.
If you love yuca and coconut you need to try this dessert! If you have never tried enyucado, it is a traditional Colombian cake made with grated yuca, coconut, star anise and cheese. The yuca provides a great texture and binds the dish together while the coconut adds a lot of flavour and the cheese
This Portuguese orange cake is moist and fragrant, with the most alluring bright orange flavour.
Call these Ottolenghi salads ‘sides’ at your peril – these dishes are just as flavourful as the rest of your summer spread.
This Penne Pasta with Ricotta, Pancetta and Tomato Sauce is a current favourite of mine that I just cannot get enough of. It’s super tasty and incredibly easy to make. Delicious comfort food!
We’ve rounded up 9 of the best Ottolenghi recipes from across his cookbooks, from Middle Eastern-style dips to vegan aubergine dal.
Looking for a traditional Greek Ravani recipe? This locally sourced recipe with step by step instructions will help you make the most syrupy, fluffy, tasty ravani cake!
You'll love this Italian biscotti recipe because it's easy to make, crisp, crunchy, and with a pleasant almond flavor.The recipe is without eggs and butter, so anyone can eat them. The biscotti are perfect for dipping in sweet dessert wine or eating alone.
Mary Berry's simple store cupboard aubergine caponata is full of flavour and also happens to be vegan. Serve with bread, couscous or a jacket potato.
Devilishly Simple Canvases for All Your Favourite Flavour Combinations, but Just as Glorious on Their Own
The easiest Steak Pizzaiola recipe made with juicy, perfectly cooked steak and a rich flavour-packed tomato sauce made with cherry tomatoes, olives, and capers. This super easy, stovetop recipe is ready in under 30 minutes
This Best Ever Pistachio Pudding Cake is so moist and flavourful with the perfect combination of pistachio and cream. A tender pistachio-flavoured cake is topped with a simple cream cheese frosting and crushed nuts!
Pumpkin fritters are the perfect accompaniment to a leg of lamb, green beans rice and potatoes. A perfect plate of South African goodness. What are you waiting for? Give our recipe a go:
