This traditional Greek orange cake is full of citrus flavor! It's moist, delicious, and guaranteed to satisfy.
An authentic Dundee Cake made with the ingredients the original Dundee cakes were made with.
These comforting round buttermilk pancakes are spiked with citrus and spice. A traditional Danish bake, they're called aebleskiver. It's all about hygge!
Recettes de cuisine et de pâtisserie.
This traditional Greek orange cake is full of citrus flavor! It's moist, delicious, and guaranteed to satisfy.
Greek Semolina Cake or Ravani is a delicious sponge cake that is popular throughout Greece. This light, airy cake has hints of citrus flavour and is sweetened with a simple syrup.
Rick Stein's Clementine, Almond and Olive Oil Cake, as seen on BBC series The Road to Mexico, is an ode to Californian citrus fruit.
This cake is light and airy with delicate notes of citrus and olive, just like a warm breeze on the cliffs in Sorrento. This cake couldn't be easier to whip up, but it's beautiful and elegant enough for any occasion.
Italian Orange Cake is a simple treat that uses a whole orange and is made in the blender! Be sure you are using a thin-skinned orange, like a Valencia orange, for best flavor.
A simple, old-fashioned bundt cake recipe with plenty of orange citrus flavour. The Cointreau marinated strawberries are the perfect accompaniment to this delicious cake.
Bake a delicious old fashioned rock cakes recipe just like your grandma used to make. Made with just a few simple and basic ingredients, this is the perfect British teatime treat. They are quick and simple to make. The kids will love to help bake them and the whole family will enjoy eating them. Perfect for a quick morning or afternoon snack with a cup of tea!
Ever tried a traditional Torta Paradiso, the heavenly Italian Paradise Sponge Cake? Made with a generous amount of butter, eggs and flour, this recipe is soft, rich, and has a delicious citrus fragrance: comfort food at its finest!
Popular across many Mediterranean counties, revani is a semolina-based sponge typically drenched with a scented syrup. Here, the syrup is bursting with citrus juices for a lovely zingy finish
This beautiful cake is a blend of citrus flavor and walnuts.
YUM.
Portokalopita is an orange cake with yogurt, phyllo dough and syrup very popular in Greece. Full of orange flavor is the ultimate dessert for every occasion.
Citrus and almonds is a very popular pairing, elevated by the inclusion of ricotta. Lemon Ricotta Cake is proof of this delicious matchup.
Far less dense (and far more flavorful) than a traditional pound cake, the Philly fluff cake is known for its ethereally light, fluffy texture.
These classic British pastries are filled with currants, citrus peel, lemon and spice. Try our foolproof method for a crispy, sugar-sprinkled finish
Ciambella is a delicious classic Italian cake that's traditionally eaten for breakfast, and it's incredibly simple and easy to make. Light, fluffy, tender, and with a great aromatic flavor of lemon and olive oil - it really is perfect with espresso in the morning!
This cream-filled, citrus sweet treat will tantalise your tastebuds.
Calamansi Muffins are perfect for breakfast, brunch, or as on-the-go snack. Super moist, tender, and drizzled with a tangy citrus glaze, they're sure to be a favorite!
These traditional Portuguese cookies, also known as biscoitos, are tender on the inside and crispy on the outside. They have a subtle taste of orange and lemon. Perfect with tea or coffee!
This traditional Greek orange cake is full of citrus flavor! It's moist, delicious, and guaranteed to satisfy.
Ideally, you want to use a high-sided Kugelhof mold or bundt pan that has a 6 to 8 cup (1,5-2l) capacity. I made it in a larger-sized bundt pan (10-inch/25cm) and it works fine, but the cake will be lower than a traditional Kugelhopf and will take less time to bake. I don't use instant yeast (nor did I use fresh cake yeast for this cake), but if you want to use one of those, check the manufacturer's website for instructions on substituting them for the active dry yeast.
A perfect snacking cake with a hint of lemon
Portokalopita is an orange cake with yogurt, phyllo dough and syrup very popular in Greece. Full of orange flavor is the ultimate dessert for every occasion.
Everyone loves a classic, can't-miss dessert, especially during the holiday season. But if you're ready to put a tasty twist on tradition, try one of these recipes with some exciting and flavorful new additions to your old favorites.
Receta paso a paso de scottish black bun, dulce tradicional escocés de nochevieja. Contiene whisky y frutos secos. Con fotografías.
Anyone who knows me, knows that I am a nut for anything lemon flavoured. It's always been one of my absolute favourite taste thrills. ...
Algerian Tea is a sweet tea with a citrus and mint hint of the exotic--delicious hot or cold. A tasty and unusual beverage, it's good summer or winter!
Delicious calamondins are awesome in this vintage-style cake.
Greek Semolina Cake or Ravani is a delicious sponge cake that is popular throughout Greece. This light, airy cake has hints of citrus flavour and is sweetened with a simple syrup.
