I made this cake for our Hawaiian Luau, and several times since then! It's a pretty white cake layered with haupia filling, a Hawaiian coconut pudding. If you like coconut, this cake is really nice. Not too sweet. It's a little work, but well worth it in the end. If you don't want to do the layering, just make it in a 9x13 pan and only make a half batch of the haupia filling. Please note that preparation/cooking times are approximate and don't include chilling times.
Whilst I love the frivolity and decadence of layer cakes, there is something that I find so reassuring and sensible about loaf cakes. For ...
This creamy and silky chocolate mousse is made from just beans and chocolate. One serving contains 9g of plant protein. Cheap and foolproof to make. Use a very dark bitter chocolate to make this low sugar and dairy free.
Lemon Custard Cake is a quick and easy dessert recipe, perfect for summer. This cake is soft and creamy, with refreshing lemon flavor.
A gluten-free, light, and airy lemon cake made with almond flour, eggs, and sugar. Perfect for a holiday dessert.
I have been a very lucky girl this week, my gorgeous family gave me an early Mothers Day present and I love it!!!!!!!! I can finally retire my not so good/ up to standard sunbean mix master. I am n…
Honey Pie made with creamy honey flavored custard nestled in a crisp, flaky crust. The filling is cooked on the stovetop then poured into a prebaked pie crust for a foolproof honey custard pie.
The divine combination of raspberries and almonds makes for a gorgeous fruity cake.
Made from scratch blueberry curd that’s smooth, tart and bursting with the taste of fresh blueberries.
Este pudim de laranja é dos meus preferidos, por ser fácil de fazer, e por ficar com um sabor tão bom que é impossível não repetir. Ingredientes: 2
This traditional recipe makes the most delicious flaky pie crust you will ever eat.
Te enseño cómo hacer un budín de polenta sin TACC (sin gluten) y sin lactosa fácil, rico y con ingredientes que tenés en tu alacena.
Klassischer Erdbeerkuchen mit selbstgebackenem Obstboden und einer leckeren Vanille-Puddingcreme - ganz ohne Puddingpulver.
A surprisingly simple yet impressive recipe for salted caramel pots de crème: rich and decadent custards.
