“A little goes a long way.”
This chocolate hummus is the perfect healthier dessert for a crowd! It's perfect with your favorite fruit, crackers, pretzels and tastes like brownie batter. Plus, it's completely vegan, gluten free and refined sugar free.
This is my mother's recipe for pumpkin bread (or pumpkin loaf). Using canned pumpkin, it comes together in one bowl in minutes and is nicely spiced and full of fall flavors. Loaf Pans: I love this Chicago Metallic 8.5 x 4.5 – inch loaf pan for this recipe. You need two pans for this recipe. Mini loaf pans can be purchased here. Disposable loaf pans can be purchased here, too. Canned Pumpkin: Some cans are 15 ounces; others are 16 ounces. It doesn't matter - use the full can of whichever you purchase.
“A little goes a long way.”
Easy pumpkin brownies that are just 2 ingredients. The brownies don't need flour, eggs, butter or oil and the batter is ready in about 5 minutes.
This Chicken Francese recipe combines tender, lightly battered chicken with a delicious lemon-butter sauce. The dish is elegant yet easy to prepare, making it perfect for both weeknight dinners and special occasions.
“A little goes a long way.”
Perfect Popovers are crispy on the outside, light and airy on the inside. Made from a simple batter of eggs, milk, flour, and butter, this is a classic recipe for popover rolls that rise up tall, but are hollow and buttery delicious inside.
Fudgy brownies sandwiched between two layers of crunchy peanut butter Chex™ bars take these indulgent treats to the next level.
Take your fried food to a new level with the most crispy and delicious batter ever!
Cake batter protein balls are fun and easy to make with the kids, have delicious cake batter flavoring, and don’t require any baking. Grab them on your way out the door for a quick breakfast or snack. Dip them in colorful sprinkles for extra fun and flavor!
This pumpkin gooey butter cake recipe is perfect for fall and a wonderful dessert to make for Thanksgiving!
Get ready to knock it out of the park with our Butter Batter Up Short Sleeve Tee! Made from 100% organic cotton, this baseball-themed tee is perfect for summer. Go eco-friendly and sporty with this quirky tee. Batter up!
Cake batter protein balls are fun and easy to make with the kids, have delicious cake batter flavoring, and don’t require any baking. Grab them on your way out the door for a quick breakfast or snack. Dip them in colorful sprinkles for extra fun and flavor!
Recipe video above. This makes a light, crispy fish batter like you've never had before! Stays crispy for a good 15 - 20 min, though my fish disappears long before that.The yeast and carbonation in beer makes the batter puffy just like you get at good fish 'n chip shops. Meanwhile the rice flour + shock of ice cold batter hitting the hot oil makes it super crispy. Normal wheat flour doesn't cut it – the batter goes soggy within minutes!You can't taste the beer at all, and the alcohol gets cooked out. Serve with ultra crispy French fries for the ultimate homemade Fish & Chips experience.
“A little goes a long way.”
“A little goes a long way.”
Turn your favorite ingredients into delicious tempura with this light, crispy Japanese tempura batter! Using my tips and tricks, you can achieve perfect tempura every time!
This easy to make tempura batter recipe will soon have you frying up fresh vegetables, shrimp, and so much more.
Soft and chewy apple oatmeal bars. These easy bars are great for breakfast, snack or dessert.
These Green Pancakes are incredibly delicious and colored naturally! Pureed baby spinach is mixed into the batter yielding bright and naturally green pancakes! Serve with softened salted butter and pure maple syrup.Yields about 10 pancakes and will serve 5 (2 pancakes each).
If you love maple syrup, you'll love these maple miso brown butter blondies. They have maple syrup crystals folded into the batter and are perfectly balanced with brown butter and miso paste. They're fudgy like a brownie, and unlike anything you've tasted before.
Cake batter protein balls are fun and easy to make with the kids, have delicious cake batter flavoring, and don’t require any baking. Grab them on your way out the door for a quick breakfast or snack. Dip them in colorful sprinkles for extra fun and flavor!
These Peanut Butter Swirl Brownies are the ultimate dessert for chocolate-peanut butter lovers! A double chocolate brownie batter is swirled with peanut butter fudge, and loaded with peanut butter cups. This recipe is perfect for holidays or a crowd!
This Chicken Francese recipe combines tender, lightly battered chicken with a delicious lemon-butter sauce. The dish is elegant yet easy to prepare, making it perfect for both weeknight dinners and special occasions.
This pear butter is a delicious treat made with fresh pears, honey, and warm spices like cinnamon and nutmeg! It’s perfect for spreading on toast or adding a touch of sweetness to your favorite dishes.
These fluffy melt in your mouth sour cream pancakes are a cinch to make but that secret lemon zest and drizzle of melted butter in the batter are going to make breakfast amazing! #saturdaymorning #breakfast #pancakes
This easy lemon pound cake is soft and moist with a bright lemon flavor. It is great for brunch or dessert.
Brimming with juicy blueberries and packed with protein, these blueberry almond power muffins are altogether delicious, nutritious, and satisfying. Each bite is moist and tender, thanks to the creamy Greek yogurt and smooth almond butter, and they're naturally gluten free. The batter comes together in 1 bowl and they're ready within 30 minutes, making them an extra quick, yet wholesome treat. Recipe on sallysbakingaddiction.com
