This Burrata Caprese Recipe combines juicy heirloom tomatoes, creamy burrata cheese, and fragrant basil for the ultimate summer salad that's perfect for any dinner party or side dish! This burrata salad recipe is a delightful twist on the classic Caprese salad!
Combine rich and creamy burrata cheese, fresh tomatoes, and fresh basil leaves for a quick summer side dish worthy of weeknight meals and weekend gatherings. It's ready in 10 minutes or less and features all the best summer produce has to offer.
This easy-to-make Burrata Bruschetta recipe is the ultimate summer appetizer! It features creamy burrata cheese and a delicious fresh tomato basil topping on garlic-rubbed slices of crispy, toasted bread. Delicious!
OVEN ROASTED TOMATOES & BURRATA SALAD RECIPE Another recipe that took the internet by storm! My Oven Roasted Tomatoes & Burrata Salad went crazy viral on TikTok & Instagram – now everyone is calling me the, “Burrata Queen”! I love Burrata and it has always been a staple in my household. This will become your
The best burrata recipe and ideas, including prosciutto arugula pizza, carbonara, tartines and more.
"Burrata—which means "buttered" in Italian—is one of life's great pleasures. The outside is firm mozzarella, the inside an oozy combination of stracciatella and cream. The combination of the three is unsurprisingly good. Burrata can be paired with all sorts of flavors—citrus fruit or juice, sweet balsamic, peppery arugula, or toasted spices. Here, sweet red grapes are skewered and grilled—a method that is as simple as it is impressive. If you want to get ahead, marinate the grapes in the fridge for up to 1 day before grilling. If you can't get hold of burrata, balls of mozzarella make an absolutely fine alternative." This recipe is featured in the story, A Simple, Make-Ahead Menu from Ottolenghi’s Latest Cookbook, sponsored by Ten Speed Press. It is is reprinted from Simple, by Yotam Ottolenghi with Tara Wigley and Esme Howarth, with permission from our partner Ten Speed Press.
Creamy Tomatoes and Burrata Pasta is a luxurious and comforting dish that combines ripe tomatoes, creamy burrata cheese, and al dente pasta for an unforgettable meal. Perfect for a cozy dinner or a special occasion, this dish is easy to prepare yet impressively flavorful. Indulge in the rich, creamy sauce and fresh ingredients for a satisfying culinary experience!
Tomato, Peach, and Burrata Salad is a delightful medley of fresh, vibrant flavors that epitomize the essence of summer. This simple yet elegant dish captures the sweetness of ripe peaches, the tanginess of tomatoes, and the creamy goodness of burrata cheese, all enhanced by a light and flavorful dressing.
Not only is it one of the most perfectly constructed foods (it's cheese and cream wrapped in more cheese), but, miraculously, it's not that hard, and even kind of forgiving, to make.
Simple to throw together, fresh, and flavorful...and it doubles as the prettiest centerpiece!
Creamy Tomatoes and Burrata Pasta is a luxurious and comforting dish that combines ripe tomatoes, creamy burrata cheese, and al dente pasta for an unforgettable meal. Perfect for a cozy dinner or a special occasion, this dish is easy to prepare yet impressively flavorful. Indulge in the rich, creamy sauce and fresh ingredients for a satisfying culinary experience!
What is burrata? How it's made, pairings, curiosities and history. A rich taste of Puglia's tradition. Everything you need to know!
Ultra-buttery burrata cheese is about to upgrade your dinner recipes. This fancy cousin of mozzarella is our favorite topper for gazpacho, salads, pasta, and more.
Recipe video above. My favourite burrata recipe - Bursty Tomato Burrata Salad. Juicy roasted cherry tomatoes, creamy burrata cheese, dollops of pesto, swish of olive oil and crusty bread. Simple, luscious, rustic perfection. Gorgeous appetiser or light meal that's not too expensive to make.Finishing with pesto takes this over the top but it's still worth making even without. But whatever you do, don't forget bread for mopping!
A recipe that celebrates the easy perfection of a classic combination, our braised tomatoes with burrata is peak summer deliciousness.
Creamy Tomatoes and Burrata Pasta is a luxurious and comforting dish that combines ripe tomatoes, creamy burrata cheese, and al dente pasta for an unforgettable meal. Perfect for a cozy dinner or a special occasion, this dish is easy to prepare yet impressively flavorful. Indulge in the rich, creamy sauce and fresh ingredients for a satisfying culinary experience!
Burrata, the Italian cheese made from mozzarella and cream, works wonderfully in each of these recipes.
She’s back again because we love her!! The simplest of cheesy meals can sometimes be the best and this burrata toast never seems to fail me. In times of need, happy days or just when I want a big glass of Chardonnay alongside it🥂
A modern staple on menus the world over, burrata is a versatile ingredient that can be so much more than just a starter. From spinach and ricotta gnocchi to a grilled nectarine and prosciutto salad, ten chefs show us how to make the most of this creamy ingredient at home.
It doesn't get much better than this: a cheesy garlic bread crust topped with marinated tomatoes and a big ball of creamy burrata cheese. This pizza has gone viral both on Instagram and TikTok - once you taste it, you'll know why!
Dangerously cheesy.
Summer on a plate...simple to throw together, but so fresh and flavorful!
This plate of delicious fresh peaches with creamy burrata, olive oil and salty proscuitto is perfect for your late Summer gathering. Enjoy it now while the fruit is at its sweetest, no need to grill them unless your peaches are slightly underripe. Try, if you can, to find peaches that are fragrant a
A modern staple on menus the world over, burrata is a versatile ingredient that can be so much more than just a starter. From spinach and ricotta gnocchi to a grilled nectarine and prosciutto salad, ten chefs show us how to make the most of this creamy ingredient at home.
Creamy burrata made from scratch? Yes please.
Not only is it one of the most perfectly constructed foods (it's cheese and cream wrapped in more cheese), but, miraculously, it's not that hard, and even kind of forgiving, to make.
Check out this vibrant gazpacho recipe with punchy jalapeños, crispy prosciutto and creamy burrata. Chilling this gazpacho will allow its flavours to develop fully. You could use red tomatoes, but you won’t get as vivid a colour.