Crispy and super flavorful. So yes, these are as delicious as they look. They are really easy to make, and can be frozen, too. Eat t...
Le bœuf effiloché s'utilise dans de nombreuses recettes: fajitas, tacos, burgers ou encore sandwiches. Faites-le maison et savourez-le selon vos envies!
This is the PERFECT Tuna Melt recipe! It is so perfectly DELICIOUS and super easy to make! It’s definitely not your classic tuna melt! It's so versatile, you can use a sandwich, toastie, panini, sub, wrap or a baguette - whatever you like best! Why not sub the bread for English muffins, tomatoes or avocado? An open faced tuna melt is a great option too! #healthy
Chicken burger patties topped with melted cheese in garlic bread buns along with marinara sauce!
Anthony Bourdain’s Mortadella Sandwich is one of the most heavenly things I've ever eaten! With simple ingredients like crispy pan-fried mortadella, melty cheese, and a warm, toasted bun, this sandwich is simple but divine. The original recipe appears in his cookbook and this is my adaptation.
These easy Reuben wraps are a wonderful lunch or quick dinner recipe, and have all the flavor of a delicious Reuben sandwich!
There's just something extra special about biting into a juicy burger that's been kissed by the flames of the grill. Add in irresistible French onion flavors, and you've got yourself a true summertime cult classic.
These chickpea burgers are a hugely satisfying plant-based dinner! Crispy on the outside, they're painted with BBQ and topped with vegan bacon and spicy mayo.
These Smash burgers will have you coming back for seconds. Think juicy, cheese burgers, topped with caramelized onions, lettuce, pickles, pepperoncini and the secret sauce.
The ULTIMATE salmon burgers with kale apple slaw, veggies, mayo, and sweet chili sauce. SO hearty, made with fresh salmon, and ready in just 30 minutes!
