An easy, family-friendly meatball sub recipe made with fresh meatballs, marinara, mozzarella, and Italian spices, all baked to melted perfection and served warm. They are ideal for movie nights, sleepovers, game day, and pool parties.
The best sub sandwiches!
Grilled Vegetable Panini loaded with zucchini, bell peppers and red onion. Topped with mozzarella and an Italian herb olive oil spread. Quick vegetarian meal!
A Croque-Monsieur is the French answer to the grilled cheese sandwich. Gruyere cheese, ham, and bread are topped with a creamy Beschamel sauce.
The Loaded Italian sandwich makes a permanent return to the Arby's menu and is slightly more Italian as they've switched out the Swiss cheese for provolone.
I recently visited my parents in Florida and no trip is complete without a visit to The Columbia. Originally opened in 1905 by Cuban immigrants in Ybor City, it is the states oldest restaurant. The…
Toasted brioche piled with thin slices of ham, grated Gruyère cheese, a smidge of Dijon and a rich Mornay sauce before getting baked in the oven…
An easy to make Italian style sandwich packed with sliced meats and melty cheese. A delectable sandwich that comes together in just a few short minutes will have everyone licking their fingers.
This flavorful Vietnamese sandwich, made with roast beef, hoisin and sriracha, is inspired by The Pho #1 sandwich from Sunny and Annie's Deli in NYC.
Use leftover turkey to make this sandwich.
An incredibly tasty chopped Italian sandwich mix made on the famous Kings Hawaiian Rolls!
These lamb sandwiches with caciocavallo cheese, watercress, and an olive-anchovy mayonnaise are a great way to use leftover lamb as a distinct and hearty meal.
Love a BLT? Try our new take on the classic sandwich, with the staple ingredients of bacon, lettuce and tomato, plus some added extras for oomph
Here's a recipe that makes perfect use of boneless, skinless chicken breasts. Serve these flavorful, melted cheese sandwiches in the summertime, when
The Frisco Burger is a cheeseburger sandwiched between two toasted Parmesan sourdough slices and topped with an extra tangy doctored up 1000 Island dressing (Frisco sauce) filled with sweet pickle relish.
These Italian Sub Sandwiches are the ultimate game day meal! Full of salami and capicola hot ham, melted provolone cheese and banana peppers, they're as satisfying as they are delicious!
If you’ve ever wondered, why does Nicole’s weekly Menu only go through Thursday?, it’s because I declare myself “off duty” from the kitchen and a set menu on Friday and Saturday nights. Pre-baby, those were…
This Curried Chickpea Salad is a vegan 'chicken' salad, packed with flavor from the warm curry seasoning. It's quick, healthy, and meal-prep friendly. Enjoy it as a lettuce wrap, sandwich, or with crackers.
Anthony Bourdain’s Mortadella Sandwich is one of the most heavenly things I've ever eaten! With simple ingredients like crispy pan-fried mortadella, melty cheese, and a warm, toasted bun, this sandwich is simple but divine. The original recipe appears in his cookbook and this is my adaptation.
Tasty Recipe for Bulgogi Ciabatta Sandwich
