Zucchini Slice (courgette slice) is a healthy one bowl recipe that is great with salad for dinner during the warmer months or a way of adding extra vegetables to the kids' school lunch boxes.
A fabulous buffet is a delightful serving option for easy elegant entertaining. It works for any kind of gathering or party from casual to formal and for any size group. Whether you set up a buffet on the dining room table, the kitchen island, or a sideboard or server, here are 6 tips for making a
A sweet and savory dip perfect for charcuterie boards and buffets, this dazzling Razzmatazz dip topped with hot pepper raspberry preserves is a crowd pleaser.
How to Host a Pasta Bar | Pasta Buffet Ideas | Pasta Party | How to set up a pasta buffet | Budget-Friendly Feeding a Crowd
Hericot Vert Recipe in Mustard Cream Sauce. This simple, richly flavored side dish features the sharpness of the mustard with complements the bright flavor of the green beans. Look for Hericot Verts or French green beans for an elegant presentation. This one is perfect for your Easter Buffet.
These spicy pork skewers, or Pinchos Morunos, are inspired by Moorish cuisine. Found in Omar Allibhoy's Tapas Revolution, they only take 15 minutes to make.
A French Chicken Fricassée is the perfect combination of simplicity and comfort. This French classic featuring chicken seared in butter and then braised in white wine, likely knows as many variatio…
Preparing a pasta dinner for about 25 or more hungry teenagers is quite a feat. Here are some shortcuts to make feeding a crowd a little easier.
Le jardin, ça inspire. Quand on plante les fruits et les légumes au printemps, on imagine déjà ce qu’on cuisinera à la fin de l’été. Quand on a conçu notre potager, on avait toujours en tête la vue qu’on aurait à partir de la cuisine, qui est plus haute que le terrain. On s’assurait qu’il y ait un design intéressant à contempler. C’est de l’art... qui se mange. Cet été, on a préparé quelques fois une focaccia sur laquelle on a formé de jolis motifs à l’aide de légumes. Ça active la créativité.
Deviled eggs seem to be a favorite at any party… and for good reason! This popular French version, known as “Oeufs Mimosa”, presents hard-boiled eggs cut in half and stuffed with a rich and creamy …
Master how to make sweet, sticky caramelised onions. Perfect for adding to pasta, quiches or topping burgers and sausages
If you always keep a jar of giardiniera in the fridge, try making your own! Utilize summer-fresh produce to make these pickled mixed veggies. Feel free to swap more of your favorite veggies to make the giardiniera suitable to your taste. Use the Italian condiment to add tangy notes to brats, pizza, pasta salads, and more.
This plate of delicious fresh peaches with creamy burrata, olive oil and salty proscuitto is perfect for your late Summer gathering. Enjoy it now while the fruit is at its sweetest, no need to grill them unless your peaches are slightly underripe. Try, if you can, to find peaches that are fragrant a
A round-up of Ottolenghi's ultimate recipes, spanning creamy hummus and vegetarian sides, easy one-pot chicken and creative desserts.
Parmesan Cheddar Basil Bites are a delicious appetizer perfect for any event or party! They are crisp outside but soft and tender inside.
3 ingredients, 10 minutes, one DELICIOUS plate of sweet chilli glazed halloumi. Tossing big, golden wedges of halloumi in a sweet, spicy glossy sauce is my idea of heaven. It pairs perfectly with a glass of wine and fresh bread for a lovely fresh starter or party bite.
Enjoy this delicious ham and leek quiche recipe from Jamie magazine, a wonderful traditional flavour pairing in a filo case that's perfect for sharing at any occasion.
Yum Veggie Spread This is a simple and tasty little recipe. You can put it on a bagel, pita or bread, spread it on celery, use it for a dip with crackers or veggies. Its
A delicious side dish made with a mix of Mediterranean vegetables and a simple seasoning.
Preparing a pasta dinner for about 25 or more hungry teenagers is quite a feat. Here are some shortcuts to make feeding a crowd a little easier.
This Tomato Basil Mozzarella Puff Pastry Tart recipe is an easy, Summer-y, and savory meal to make. No pizza dough making required! Serves 1-2 people.
Compound butters are fabulous. They are little flavour filled disks of buttery deliciousness.
Hericot Vert Recipe in Mustard Cream Sauce. This simple, richly flavored side dish features the sharpness of the mustard with complements the bright flavor of the green beans. Look for Hericot Verts or French green beans for an elegant presentation. This one is perfect for your Easter Buffet.
Une recette express idéale pour un apéro, mais aussi pour finir les restes de poulet. De plus elle est sans matières grasses alors on ne s'en prive pas !
This delightful summery aperitif is the perfect way to start your evening. We have provided the recipe for one serve but it's easy to multiple out for extra serves as the drink is prepared in individual glasses - or simple double the recipe for a larger serve. We like it in a larger white wine glass but a martini cocktail glass is also acceptable. There's no need for a shaker but you may like to mix with a bartenders spoon. Finish your creation off with some fresh mint leaves and zesty lime!
Pizzette morbide da buffet con impasto alle patate. Queste gustose pizzette, grazie all'inserimento della patata nell'impasto, vi regaleranno una sofficità e una fragranza unica!Sono certa che dif...
