These make ahead brunch recipes will become crowd pleasers for your brunch get together with your friends and family!

If you’re looking for some best brunch ideas for a crowd, look no further! we’ve got you covered. From sweet to savory, these recipes will have everyone in

These easy-to-make breakfast pastries are as delicious as they are beautiful! Fruit and cream cheese danish are ideal for relaxed weekend mornings, Sunday brunch, Father's Day, Mother's Day, and more. I like to make these puff pastry desserts when friends are coming over to visit. It's a fabulous kiss of hospitality!

Learn how to make Spinach and Feta Cheese Borek - A classic Turkish Borek recipe made with stuffing phyllo sheets with spinach and feta. This authentic and simple recipe can be made ahead and baked right before serving for a warm and delicious breakfast or brunch recipe.

Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party.

The Best Recipes of 2020 from My Farmhouse Table blog. The most loved and viewed posts from the past year. Main Courses, Side Dishes, and Desserts.

Are you the type of bride who wants an incredibly unique wedding, one that's a little outside the box, but are getting stuck on tradition? READ THIS!

These 28 beautiful Valentine's Day table setting ideas will inspire you to create a special experience for your loved ones this year.

Savoury filo pastry recipes. Fig recipes. Cooking with filo pastry. Easy filo pastry recipes. Recipes using cheese and figs. Recipes using cheese. Cooking with brie cheese. Cooking with figs. Filo crinkle cake. Filo crinkle pie. Phyllo crinkle cake. Tiktok phyllo dough cake. Cheese and figs. Quick d

Recipe video above. This rustic Italian classic is fabulously quick to make thanks to thin slices of veal that cook in 2 1/2 minutes flat. Traditionally made with veal, Saltimbocca is also excellent with chicken or beef. The trick to a great Saltimbocca sauce is to slowly melt in cubes of cold butter by swirling the pan off the heat. This thickens the sauce and makes it luxuriously silky. It's a stunner! Serve with mashed potato, cauliflower mash or mop your plate clean with bread.

Make these 14 Arabic Desserts richest in nature on this planet. It has richness & creaminess of one glory dish. Good for Daawat at home and woo your husband

These pogacsa, Hungarian for “biscuit,” are perfect for parties. You may either add the following in the dough, sprinkled on top before baking, or both - finely shredded medium-firm fresh cheeses and aged dry hard cheeses, chopped pork crackling, minced cabbage, black pepper, hot or sweet paprika, minced garlic, minced red onion, caraway seeds, sesame seeds, sunflower seeds or poppy seeds.

French toast in bite size form! These are really fun to make - you "sauté" them as though they are cubes of tofu or chicken, then toss in cinnamon sugar. And it goes without saying they are also fun to eat! They taste like mini cinnamon sugar doughnuts. :)

Devour your foodie bucket list with these traditional foods from around the world. Visit everywhere from England to Thailand with these easy and tasty meals.

Ham and cheese pastry pinwheels are a great, easy appetizer that are sure to be a crowd favorite at your holiday parties.

A twice baked light-as-air cheese soufflé covered in a golden, bubbly, creamy sauce that is freezer (and refrigerator) friendly. You will be amazed how much it puffs up when you bake it the 2nd time just prior to serving!

Easy Make Ahead Afternoon Tea Sandwiches plus pro tips, recipes, presentation ideas and more. Everything you need to know for your next afternoon tea.

Wow your guests for your next brunch with these ham & cheese puffs. Serve with a crisp salad for an easy yet impressive dish with little effort. If you need a printer-friendly version of the re…

Korean dinner party menu ideas! There's something for every occasion - casual small group, large group, vegan, and street food menus.

This popular Irish cafe food is a cinch to prep and whip up at home with just a few ingredients.  Pastries can be made and frozen ahead of time, or eaten hot or at room temp.  Makes a great appetizer, game-day snack, or even light meal.  Ingredient measurements are approximate, feel free to substitute your favorite cheese.

Today I made Lemon Maids of Honor Tarts . There are many variations of Maids of Honor - this one is an easy variation and I'...

We’ve rounded up some beautiful recipe ideas to get you started… Raspberry Meringue Dark Chocolate Sandwiches Image credit: Baking A Moment The great thing...

I’ve got royal event fever. Between the upcoming baby and wedding, I’ve been daydreaming of tea parties and Pimms cups. As a lover of all things British this is going to be an exciting next few months! If you’re planning the same, I’ve got some inspiration and ideas for you. The Details: The royal wedding

Honey baked Feta is a Greek Appetizer that is the ultimate hit of sweet and savory all wrapped up in a crispy golden filo pastry.

Potato knishes are traditional Jewish snacks made from potatoes, onions, and simple flour dough. These have a tender and garlicky filling encased with crispy dough.

Parisian foods & all popular French foods are found in Paris. A central region where anything from the country is available. All train lines meet in the city.

If you love Greek food and want to make traditional dishes at home, these authentic Greek recipes are easy to make and delicious to boot!

I'm certainly no expert on Middle Eastern cuisine; but one thing I am certain of is I can’t get enough of it. The bright, acidic and spice forward flavors filled with varying textures and colors are often just what I’m craving. Plus, I have a penchant for over ordering whenever I go out to eat (Must Try All The Things) so Mezze style eating was pretty much tailor-made for me. You get to try a little of everything;  but clearing all the plates is a truly attainable goal (and one that I strive for at all times in life). Now just looking at this recipe may have you running for the nearest Middle Eastern joint in your ‘hood, but fear not! It’s actually much easier than it looks. The keys for success here? MEP (mise en place) all of your ingredients in advance so you can quickly whiz up the different layers in the food processor; all you’ll need is a quick rinse between each batch of flavorful dip. From Game Day to Viewing Parties to Galentine’s Celebrations; this hearty dip has all all your snacking needs covered! Don’t like your foods touching? Serve each component in separate bowls for the mezze board of your dreams! Not expecting a crowd? Just pick one or two of your favorite layers and whip that up as a stand alone dip.  Serve it with easy Homemade Za’atar Pita Chips and you’ll never go back to store bought.   Recipe and Headnote Molly Adams Watch this video on How To Roast Garlic.

The perfect appetizer, chicken breast pieces with homemade boursin wrapped in a flaky filo wrapping.

Ever eaten a tuna sandwich and thought, "What this could really use is ham and chicken"? If so, this "spectacular entrée" from 1969 may be your dream dish

I don’t know about you but I couldn’t be more excited about the new season of Bridgerton. It’s just such a Rose Table show! In every scene they’re either playing croquet, having tea, driving a horse-drawn carriage, having a picnic, or attending a ball and, well, that’s just a normal Saturday here at The Rose …

Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party.