This hot and sour napa cabbage stir-fry recipe has just the right amount of spice and tang. It comes together on the stove in 5 minutes and it's perfect with steamed rice.
Three Cup Chicken, or San Bei Ji, is a popular Taiwanese/Chinese dish. The name refers to the recipe used to make it, including a cup each of the three ingredients that create the sauce: rice wine, soy sauce, and sesame oil.
Classic and traditional Chinese green onion pancake is the best for snack, breakfast or lunch. This Chinese scallion pancake recipe only has a few ingredients. Let’s learn how to make scallion pancakes at home!
Ready in 15 minutes, these creamy spinach baked eggs are quick and easy to make and work well as a high-protein, healthy breakfast, brunch, lunch, or dinner.
This quick String Bean Chicken Stir-fry recipe emulates what you might get at your local takeout restaurant (it'll be better than takeout, though, trust me!), with plenty of dark brown sauce to soak into a plate of steamed rice.
This Beef Stir-Fry recipe is an easy, flexible dish to make anytime. Made with tender beef, crunchy vegetables, and a perfectly flavored sauce, it makes for an ideal weeknight dish.
Japanese Vermicelli Salad is a refreshing summery salad with julienned ham, cucumber, carrot and wakame seaweed. It is simple and fast to make. It can also be a main dish just like noodles!If you are a vegetarian, omit ham or replace it with other vegetables.
This healthy spinach and mushroom quiche recipe is as simple as it gets. Enjoy it for breakfast or brunch, or serve it with a light salad for lunch.
Takeout-style broccoli with garlic sauce is a great dish to have with any meal. Served with some white or brown rice, it’s tasty and guilt-free, and it’s easier than you’d think to emulate that restaurant flavor!
This homemade breakfast sausage recipe is going to up your breakfast game. Big time. Breakfast sausage is one of those things that's difficult to find fresh––processed, pre-cooked, frozen, with preservatives.
Make instant ramen that tastes just as amazing as the real deal! It’s quick, cheap, and ridiculously easy—all you need are a handful of pantry items to elevate your noodle soup into a satisfying, protein-packed meal.
Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.
After posting the recipe for a lighter Northern cornbread, I got some feedback I wasn’t expecting. Namely, from readers informing me that cornbread wasn’t made with flour, only cornmea…
We've swapped pasta for hearty sweet potatoes in this veggie take on a classic lasagne recipe
Celebrate the warmer weather with this deliciously quick Potato and Haddock gratin 🥔 Perfect to enjoy with family or friends! 🥔
These cheesy kale prosciutto brunch melts may look relatively elaborate––and they are way more impressive than your average piece of dry toast. But if you take just ten minutes to prepare the “melt mixture” the night before, you’ll be all set the next morning.
Step-by-step method for making Greek rice-stuffed tomatoes yourself.
Try a new twist on a classic risotto recipe by using budget-friendly pearl barley
Creamy Garlic Thyme Chicken – delicious pan-fried chicken in a creamy garlic thyme sauce. Easy one-skillet chicken dinner is ready in 20 mins.
A friend called and asked me for a special recipe that he could serve at his daughter's wedding brunch. I created this brunch frittata recipe for the special day. —Kristin Arnett, Elkhorn, Wisconsin
Learn to make foolproof, creamy polenta with parmesan cheese and spinach. This 30-minute side dish is perfect for so many meals.
This low FODMAP gluten and dairy-free soup is made with belly friendly bone broth, parsnip, sweet potato and turmeric.
This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!
Kosovo Tavë Kosi is a delicious baked lamb dish with rice and yogurt. The lamb is first cooked with garlic and rice and then seasoned with oregano. The dish is smothered in a yogurt egg
Ditch the plain old bacon and eggs for some inspired brunch ideas that are the perfect serving size for two. From crunchy pecan biscuit waffles to a duo baked blueberry oatmeal bowls, no leftovers mean no problems.
Bacon, sautéed onions and two cheeses baked with a creamy custard in a flaky crust...
Learn how to make a quick and healthy breakfast for a crowd by using this Baked Eggs in a Muffin Tin Recipe. This is perfect for making Egg McMuffins!
A nutritious and delicious salad made with sweet potatoes
Egg rolls are the quintessential Chinese takeout food. Here's our family's restaurant recipe—a 100% accurate, easy-to-follow egg roll recipe to make at home!
Green beans in oil based tomato sauce; fasolakia lathera: Greek for oil is “lathi” oil-based dishes are “Lathera” olive oil of course.
These tender buttermilk scones are loaded with plump blueberries and drizzled with a tangy lemon glaze.
A wonderful sweet quick and easy treat popular in Tanzania and many other East African nations
This is a very common recipe and meal in Nepali, perfect for a cold winter day. Depending on how much energy you need is how many bhats you order. A comfort food indeed.
The perfect loaded baked potato, fluffy and creamy on the inside with crispy skin and packed with flavor from toppings like Greek Tzatziki sauce, olives, tomatoes, and feta!
Irish potato bread, or farls, is a staple everyone should know how to cook. Simple to make using only four ingredients, potato, flour, butter, and salt. They are the perfect accompaniment to an Ulster Fry (Irish Breakfast).
This dipping sauce is perfect of Korean pancakes or jeon such as Pajeon (green onion pancakes) and Kimchi Jeon (kimchi pancakes). It's also delicious with dumplings and potstickers. It's easily adjustable so feel free to adjust the measurements according to your desired taste!
