No-Knead Artisan Style Bread made from just flour salt, yeast, water and everything bagel seasoning mix. Stir it together and let it sit up to 24 hours before baking in a Dutch oven!

This easy sourdough bagel recipe is the perfect thing to use your sourdough starter or sourdough discard on! These are incredibly easy to make and tastes so much better than mstore bought!

These 2 ingredient bagels are simply made with self rising flour and non-fat Greek yogurt! Finish them with your choice of toppings.

Dense, chewy whole wheat bagels made from scratch in your own kitchen!

The best bagel recipe you will ever need complete with step-by-step instructions. These bagels have a delicious flavor and are perfectly dense and chewy with a lovely outer crust.

Level up your breakfast game with these super easy homemade bagels. Made with just 6 super simple ingredients, you'll love this homemade bagel recipe just as much as grabbing an authentic new york bagel from your local spot!

Recipe for making amazingly delicious homemade bagels. They have approximately 1/3 fewer calories than bagel shop bagels, taste unbelievably delicious, and are actually easy to make, because you let a bread machine do the hard work for you.

The Perfect High-Protein Breakfast  If you're like me you love bagels but also struggle to get enough protein in your diet... Trust me, I get it - so when I discovered these high-protein Greek yogurt bagels I had to try them and they have completely leveled up my breakfast game! I've always found making bread products from scratch intimidating because of having to be familiar with using yeast and proofing, but lucky for me (and you if you're in the same boat!) these bagels don't require any yeast or additional time to proof!  How to Cook Greek Yogurt Bagels I've made these bagels in two different ways, using the oven, and in the air fryer. I must say, I'm partial to cooking them in the air fryer. I have found that they cook a lot faster for one, but they also cook a lot more evenly in the air fryer. They still come out just as delicious in the oven but be aware that they take about 20 minutes longer and you may have to rotate them occasionally to make sure that they cook evenly! I've tried a couple of different air fryers and my absolute favorite one is the Ninja AF101. Getting the Perfect Crispy Top on Your Bagels Eggwash is also an essential part of getting that crispy top of your bagel, and acts as an adhesive for whatever seasoning you decide to use! My favorite seasoning is the Everything But The Bagel seasoning from Trader Joe's. If you don't like the combination of flavors in Everything But The Bagel seasoning, another great option is using flakey sea salt.

Can you get a proper New York-Style Bagel at home, without the bagel shop? You have to try my homemade New York Style Bagel recipe to find out just how chewy and perfect they are!

6-ingredient greek yogurt bagels are an easy, protein-packed breakfast made with all-purpose flour and non-fat greek yogurt!

Savor the authentic taste of bagels while keeping it keto-friendly with these Perfect Keto Bagels. They're chewy and dense, featuring a tender crust that mimics traditional bagels perfectly! The best part? No yeast or boiling is required. Using almond flour and just a handful of other ingredients, these bagels are simple to make. Follow along with the video below to see how I whip them up in my kitchen!

Yep, I said Perfect New York Style Bagels… and I do mean perfect!! These were my second attempt at homemade bagels. The first was a much simpler recipe, and turned out great bagels. This recipe though, is a perfect copycat of my favorite New York Style bagel shop bagels! I’m sure I will be making...Read More »

This recipe for "everything" bread is so easy to make, and tasty! Seasoned with "everything bagel" seasoning. Crunchy crust on the outside, and soft on the inside. Just how bread should be!

These Paleo bagels are chewy inside and crispy crust outside. Grain-free and dairy-free, but still authentic-tasting!

Classic New York Water Bagels

Enjoy a classic breakfast staple with a simple homemade bagel recipe. Soft and chewy, these bagels are perfect with cream cheese, butter, or any of your favorite toppings.

Fresh, perfectly cooked bagels in just 20 minutes! These 3 ingredient bagels require no yeast, boiling or waiting time for the dough to rise!

This Simplified version of Homemade Bagel skips the process of using baking soda solution. Don’t worry, this Bagel taste great even without submerging it in baking soda water. The texture of …

These low carb bagels use a dough that is just 2 ingredients! They are very easy to make and the dough is ready in just a few minutes.