This is a very simple recipe, but one that I enjoyed so much! Because this recipe has so few ingredients, I made sure to choose the very best. I truly don't think you would be able to get the same experience without using the freshest bread and the best butter. Fresh radishes and dill with the freshly cracked black pepper is so excellent, but the butter is the star of the show, really, so I chose butter made with milk from grass fed cows. Smeared on french bread that's been lightly toasted, th
Yogurt Flatbreads. A quick easy recipe for light, fluffy delicious flatbreads using 2 basic ingredients, that you can make in mere minutes.
Whip up a batch of homemade speculoos spread in 5 minutes with just 5 ingredients! This speculoos cookie butter recipe is ridiculously easy, sweet and spicy with that iconic cinnamon flavour you know and love.
Hawaiian Lilikoi Butter - the Ultimate Butter You Never Had. : Living in Hawaii I grew up with lilikoi butter as a staple in our home. It was always in the fridge ready to be topped on whatever my heart desired. It was only after moving to the mainland that I realized that most people have no clue what it is. A…
Makes about 1 cup
I put it on literally everything.
Just don't call it compound butter.
German Style Herb Butter (Kraeuterbutter) infuses the flavor of savory herbs into soft butter that dresses up breads, vegetables, fish and more.
Pandesal is the quintessential bread roll of the Philippines. The slightly sweet bread is soft and fluffy. It's best enjoyed with salty cheese or peanut butter.
A popular Moroccan bread served for breakfast, snack or with afternoon tea. Harcha is one of the most versatile bread you can ever eat. Fill it with jam, butter, honey, cheese or whatever you heart desires.
This occupies a place of choice in our community. The Ploye looks like a pancake but is prepared with buckweat flour. It is used in place of bread. If you come from Northern New Brunswick and you are a BRAYON, it is a common thing to eat and is delicious. I posted it here so I would'nt loose it. After they are cooked, we spread butter on, roll them up and eat them that way. Some people like to finish a meal with one of these ploye drizzled with molasses as a dessert.
The softest bread you’ll ever taste. A traditional loaf from the island of Antigua.
Recipe video above. A quintessential British dessert and a firm favourite world-wide, this is custardy on the inside, and golden and buttery on the surface! While pre-sliced bread works a treat, it's dinner party-worthy when made with bread that can be cut or torn into cubes. Crunchier surface, and better custardy texture inside!This is the Aussie / British version which is far less sweet than typical American Bread Pudding recipes (but still plenty sweet in my opinion!). Toppings are not optional!
If you’ve ever wanted to know how to make crumpets, this is the recipe for you. Perfectly soft and spongey with all those signature holes to soak up all the butter, this recipe for homemade crumpets will become a breakfast favourite.
Discover the delightful fusion of Churro Cruffins, where the classic sugary cinnamon taste of churros meets the flaky texture of cruffins, filled with creamy dulce de leche. This innovative treat promises to elevate your pastry experience, making it a must-try for dessert lovers seeking a twist on traditional favorites.
The fluffiest, most addictive easy whipped brown butter that you can make in 10 minutes! Blow your family and friends away with this super impressive whipped butter with that nutty brown butter flavour.
Make your own healthy homemade pistachio butter in a food processor and provide a fun alternative to peanut butter {WW 5 Points, Keto, Paleo, Vegan, Vegetarian, Whole 30, Gluten Free}
This German Torn Pancakes recipe is also know as Kaiserschmarrn. These apple cinnamon kaiserschmarrns are a delicious German recipe you can serve for breakfast, brunch or even dinner!
Here's a classic Sweet Bread recipe my family loves that will make your holiday even more special. It's soft and moist on the inside and tastes so nostalgic!
Made with brioche rather than a standard loaf, this is a lovely light pudding
The softest bread you might ever taste! This butter bread is very popular on the sunny island of Antigua and Barbuda. It's great served with even more butter!
The Bishop Hill Bakery and Eatery in Bishop Hill, Illinois, sells this lightly spiced Swedish bread. The orange and cardamom flavors pair perfectly with soft honey butter.
Spanish Bread are soft bread rolls that are filled with a sweet, buttery paste, dusted with bread crumbs and baked to golden perfection.
Those observing Passover will put aside bread, bagels, and burgers in favor of the unofficial carb of Passover Seder, matzo. And although there are few things better than matzo brei or sweet butter spread thin on matzo sheets, perhaps you're in need of
Make and share this Munavoi- Finnish Egg Butter recipe from Food.com.
A popular Moroccan bread served for breakfast, snack or with afternoon tea. Harcha is one of the most versatile bread you can ever eat. Fill it with jam, butter, honey, cheese or whatever you heart desires.
An easy way to make lefse with instant potato flakes. Just as yummy. Spread with butter, sugar, roll-up and enjoy!
A simple recipe for homemade Biscoff spread. Easily adaptable for vegans.
This flavour-packed breakfast/brunch slice is filled with ham, olives, capers and cheese - perfect served warm spread with butter.
Pandesal is the quintessential bread roll of the Philippines. The slightly sweet bread is soft and fluffy. It's best enjoyed with salty cheese or peanut butter.
A Spanish and Mediterranean influenced butter, this goes with many vegetables. Try fennel, eggplant, tomatoes and pasta. Enjoy!
Here's a classic Sweet Bread recipe my family loves that will make your holiday even more special. It's soft and moist on the inside and tastes so nostalgic!
Tradtional Maltese Bread is a crusty sourdough which is literally to die for! It is the perfect accompaniment to any mediterranean antipasti or simply spread with butter and digest. I…
Fluffy whipped butter with a hint of vanilla makes a perfect spread on your morning bread when you want to a have abit of luxury vibes on your brekkie.
Maple Cream ~ this one ingredient wonder will blow you away ~ imagine a creamy, whipped maple syrup that you can spread like butter on everything from toast and biscuits to pancakes, waffles, and French toast!
