Arroz doce, a beloved Portuguese rice pudding, has a rich history dating back to the sixth century BC. Initially, records show rice boiled in milk with sugar. The dish’s origins trace back to when…
Did you know that you can cook farro in a rice cooker? You can! This handy appliance can so much more than rice. I'll show you how to cook perfect farro in the most fuss free way possible. Use it to enhance soups, stews and salads. It's nutty flavor and chewy texture adds a unique twist to any dish it's added to.
Chimichurri Rice takes cilantro, garlic, and spicy pepper, and blends it into a delicious rice side dish, reminiscent of the Argentinian condiment.
Mujadara is a comforting and delicious lentil and rice dish from the Middle East. It features lentils and rice boiled together and then flavored with warm spices, caramelized onions, and fresh herbs.You’ll love our Mujaddara recipe because it’s easy to make with simple ingredients; it’s also packed with flavor, nourishing, and satisfying.
Look no further than these Vietnamese Fresh Spring Rolls for a super healthy, fresh, and fun appetizer. You will learn a few tricks to easily roll veggies, herbs, boiled shrimp, and vermicelli noodles in delicate rice paper.
Discover the secret to cooking the perfect White Rice every time! Say goodbye to mushy grains or hard, uncooked pieces. Master the art of flawless rice with our foolproof rice recipe!
Spanish Rice and Beans uses pantry staples to create a nutritious and flavorful one pot meal. Vegetarian, gluten free, and a complete source of plant protein, this easy dinner will become a family favorite.
This Broccoli and Cheese Risotto is creamy and perfect with it’s cheese and bits of broccoli! It’s such a great comfort food and it’s easy to make at home!
Here’s a twist on the classic Filipino Fried Garlic Rice or Sinangag - Chili Oil Sinangag! I love chili oil and spice so I wanted to use my homemade chili oil as a base for my garlic rice. This pairs well with your ulam or viand of choice, but you can also enjoy this as-is or mix in vegetables or protein of your choice.
Butter Chicken
Fresh kimchi, or geotjeori, is made to be eaten without any necessary fermentation. It tastes savory with a vibrant spiciness and a light sweetness from the still fresh napa cabbage.
Chewy-tender rice cakes smothered in a rosé-coloured gochujang sauce that is the perfect balance of creamy, spicy, sweet and umami. Add bacon bits, melty cheese, soft boiled eggs and scallions. Need I say more?
Are you wondering how to cook parboiled rice, but are not sure how to proceed? Follow these steps to get the perfect parboiled rice the right way!
Chipotle's famous Cilantro Lime Rice is simplified into this 5-ingredient recipe that takes under 30 minutes to make! By selecting the right type of rice, and adding a touch of oil before boiling, you'll get super fluffy grains that don't clump together with a ton of flavor from fresh lime juice and cilantro.
Dive into the spicy and savory world of Korean cuisine with this simple Tteokbokki recipe, enriched with the soft texture of boiled eggs.
Persian cuisine has a number of magnificent rice dishes in its repertoire. Here’s one of the standouts. The rice is rinsed thoroughly and cooked twice—first boiled rapidly in a large amount of water, like pasta, then steamed over low heat nestled over tahdig, a layer of potatoes at the bottom of a pot. The tahdig turns golden brown and crunchy while the rice is cooking and prevents it from drying up. Before serving, the casserole is turned upside down onto a large platter so that the tahdig ends up on the top. Usually tahdig is fried in oil, but in this recipe (suitable for vegetarian and dairy meals), it is fried in butter with egg and yogurt, which makes it even more delicious. To make sure the tahdig doesn’t stick to the bottom, it is best to use a nonstick pan. For more of a plain, classic tahdig, check out this.
Chicken Tikka Masala
Ρυζόγαλο από τον Άκη Πετρετζίκη! Φτιάξτε το παραδοσιακό γλυκό που λατρεύουν τα παιδιά με ρύζι, γάλα και κανέλα! Ένα γλύκισμα για όλες τις ώρες!
Experiments in Portuguese cooking, with recipes from books and from Portuguese people, to create delicious food.
Once you know how to make fluffy rice every time, you'll want to make it again and again. Follow these five steps to learn how to cook rice properly.
