4-ingredient vegan almond flour biscotti that are grain-free, oil-free, low in sugar, and keto (with one ingredient swap). They are crisp, but not too hard, easy to make, and very versatile.***LOVE***

Every Greek woman I know has their own version of this Greek staple, so why should I be any different?? And every one of us thinks our own is the best, and of course we’re all correct. Of co…

Cranberry and Pistachio Biscotti – crunchy and amazing biscotti loaded with cranberry and pistachio. Easy recipe that you can make at home this holiday season.

You'll love this Italian biscotti recipe because it's easy to make, crisp, crunchy, and with a pleasant almond flavor.The recipe is without eggs and butter, so anyone can eat them. The biscotti are perfect for dipping in sweet dessert wine or eating alone.

Every Greek woman I know has their own version of this Greek staple, so why should I be any different?? And every one of us thinks our own is the best, and of course we’re all correct. Of co…

Learn how to cook and prepare the recipe for Paximadia, also known as Greek biscotti.

Giada De Laurentiis’ Festive Christmas Holiday Biscotti Recipe

Festive cranberry pistachio biscotti are delicious crunchy and easy to make! Fresh cranberries and crunchy pistachios give these classic twice-baked Italian cookies a holiday spin!

These orange and cinnamon-scented cookies are crispy, tasty, easy and they can be your everyday companion!

Today I am sharing with you a super easy, delicious and nutty Amaretto Cookie or Almond Cookie. This cookie has slightly nice crunchy exterior and a soft moist center. This is one of those emergenc…