In this recipe of Til Mawa Ladoo, we use the distinctively nutty flavor of til blended with Mawa (Khoya) to create a perfectly sweet Indian Mithai. Make it for festivals or eat one laddu a day in winters to keep up with the Indian cold climate.

Shiva Shiva,Parvati, Ganesh & Muruga Ganesh Vishnu Krishna Hanuman Shiva Shakti Lakshmi - la déesse de richesse Saraswati

Teaching Hinduism? Here's a review of the ten most common misconceptions about Hinduism from Sheetal Shah, the Senior Director of the Hindu American