Professional chef & baking expert, Gemma Stafford, will help you bake with confidence through her trusted dessert recipes, videos, & techniques.
Cheese Danishes are a staple for breakfast when you're out and about — but they're even better when you make our Cheese Danish recipe at home.
Indulge in the Classic Opera Cake with our recipe-layered coffee-brandy sponge, French buttercream, and luxurious bittersweet chocolate glaze!
Our homemade pistachio gelato recipe is made with REAL pistachios for that perfect deep flavor along with being incredibly smooth & creamy!
Learn how to make my Homemade Beignets, traditionally deep fried, but I'll show you how to make this easy dough and bake them to perfection!
If you want a true Irish breakfast, make my Authentic Irish Potato Farls recipe — perfectly fried up and served next to eggs and bacon!
Cheese Danishes are a staple for breakfast when you're out and about — but they're even better when you make our Cheese Danish recipe at home.
All the nooks and crannies you love made right at home with my Homemade English Muffins recipe!
With a lightly sweet crust and densely moist center, my Best-Ever Irish Scone recipe is a tried and true classic. Take it from an Irishwoman and chef!
Craft our exquisite Passion Fruit Crème Brûlée for an irresistible contrast of sweet tanginess and creamy crunchiness in every bite.
Try our effortless Carta Di Musica Recipe. Savor cracker-like, paper-thin traditional Italian flatbread boasting aroma, baked in 6 minutes.
Brownies & bars can be so varied, it’s hard to know which ones will be good. Let me take the guessing out of it with ALL of my brownies and bars!
Have you heard of blaas? It's common in Ireland — especially County Waterford — and my Waterford Blaas recipe results in a floury bread roll, soft, and endlessly delicious.
My Ciambella recipe is a beautiful, simple, and classic Italian breakfast cake that makes the perfect companion with your morning cup of coffee or tea.
Just like the Creamiest Rice Pudding recipe my mum used to make me when growing up in Ireland, this is one sweet dessert you won't want to miss.
My Mochi Brownies recipe is perfect if you love a dense and chewy brownie filled with chocolate flavor — a new spin on an old classic!
This Malabar Paratha recipe gives you the crispy, buttery bread that's incredibly popular in Southern India — and for good reason!
Cheese Danishes are a staple for breakfast when you're out and about — but they're even better when you make our Cheese Danish recipe at home.
My French Crullers taste super light and delicate, not hefty or oily like you might experience with regular donuts — perfect for the weekend!
My 10-Minute Tiramisu recipe takes all the fuss out of a classic Tiramisu by simplifying the method while delivering you maximum delicious results!
No flour? No problem! This No-Fuss Flourless Oat Pancakes recipe will be one you make even if you DID have flour — that's how good it is!
Crisp, buttery, melt-in-your-mouth deliciousness, my Homemade Nilla Wafers are perfect on their own or in other desserts!
From a tea-time snack to an entire pie crust, my Digestive Biscuits recipe is as versatile as it is delicious and can be made in no time.
This quick & easy Maamoul recipe results in light and sweet cookies traditionally made in Arabic countries around Easter and Eid.
Chef-tested & perfected, easily make the Best Ever Chocolate Chip Cookies recipe with crispy chewy edges and a rich gooey center.
Elevate your tea-time with my Homemade Garibaldi Biscuits recipe — featuring lovely currants and cinnamon sugar.
Pale, sweet, and just like a normal ladyfinger, my Egg-Free Ladyfingers are ideal for anyone egg-free wanting to make these delicate cookies.
With a lightly sweet crust and densely moist center, my Best-Ever Irish Scone recipe is a tried and true classic. Take it from an Irishwoman and chef!
My Hawaiian Butter Mochi recipe is like a cross between a cake and Japanese mochi without the ice cream — baked to perfection!
My Homemade Frangipane recipe sure sounds fancy, but it couldn't be easier to make — and is the perfect addition to fruit galettes and is used in a lot of European and French desserts.
My Mum's Apple Crumble recipe is such a lovely dessert and it was a staple at home growing up in Ireland. My mum and I will show you our favorite recipe!
My Classic Rugelach recipe is way better than anything you can buy at the store during the holidays, filled with luscious jam, nuts, and raisins.
My Hawaiian Butter Mochi recipe is like a cross between a cake and Japanese mochi without the ice cream — baked to perfection!
Melt-in-the-mouth tender and flaky cookies, smothered with chocolate filling and shaped like the traditional rugelach.
This Portuguese Custard Tarts recipe gives you many, perfect little sweet & creamy tarts that are enjoyed around the world.
My Vanilla Blancmange recipe is just as elegant and sophisticated as it sounds — and the vanilla flavor will have you begging for more!
Delight in luscious Mango Butter Mochi, a heavenly fusion of refreshingly sweet tropical flavors and richness with a silky chewy texture.
My Classic Rugelach recipe is way better than anything you can buy at the store during the holidays, filled with luscious jam, nuts, and raisins.
Try our Traditional Irish Gur Cake Recipe that ensures a simple treat with sweet, buttery flavors, complemented by soft, flaky textures.
My Steamed Marmalade Pudding recipe might just be my favorite dessert of the year — and once you try this cake, you'll know why!
My Hanukkah Jelly Donut recipe (Sufganiyah) makes powdered sugar-covered, homemade jelly donuts that are delicious any time of the year, but classically made and eaten during Hanukkah!
My Hawaiian Butter Mochi recipe is like a cross between a cake and Japanese mochi without the ice cream — baked to perfection!
Take butter to the next level and new heights with my sweet (and some savory!) Compound Butter recipes — perfect for any occasion.
Galaktoboureko is a delicious Greek dessert with phyllo dough, a creamy custard filling, and an unbelievable syrup!
If you're out of Golden Syrup or find yourself with a recipe that calls for it but you can't get any, I will teach you to make the Perfect Golden Syrup Substitute recipe!
My Classic Steamed Treacle Pudding recipe from back home in Ireland is absolutely irresistible and the perfect sweet treat for the season.
From old favorites to new, my top 25 Most Googled Christmas Cookies will get you ready to start baking for the holidays!
All the nooks and crannies you love made right at home with my Homemade English Muffins recipe!
