Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Learn how to grow, preserve and cook your own food along with how to cook with sourdough and home dairy making on a modern day homestead.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Let's find out what the best potting soil for vegetables in container gardening is and the difference between garden soil and potting soil.

Sourdough pizza pockets are simple and easy to make and are great for when you’re on the go.  They can be stuffed with lots of different fillings and can be a great way to use up leftover meat or veggies in your refrigerator.  The sourdough portion of these sourdough pizza pockets can be made the night before or even several days ahead of time and placed in the refrigerator to long ferment which increases the health benefits of the dough.  Having the dough made ahead of time means you can pull it out, put some leftover meat and veggies into these little pockets and bake them fresh for a quick and easy meal.

The types of wood in the old homesteaders' lives cannot be overstated, and honestly, I think, has been a little forgotten. They built their cabins out of it, their furniture, they cooked over it, and

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

Sourdough pizza pockets are simple and easy to make and are great for when you’re on the go.  They can be stuffed with lots of different fillings and can be a great way to use up leftover meat or veggies in your refrigerator.  The sourdough portion of these sourdough pizza pockets can be made the night before or even several days ahead of time and placed in the refrigerator to long ferment which increases the health benefits of the dough.  Having the dough made ahead of time means you can pull it out, put some leftover meat and veggies into these little pockets and bake them fresh for a quick and easy meal.

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

Homemade sourdough stromboli is an easy sourdough discard recipe.  It is made from dough that is rolled out and filled with a variety of meats and cheeses and then baked to be similar to a hot sandwich.  It is great hot or cold, and can be filled with a variety of fillings.  Excellent for meals during busy seasons of life, and great to have in the freezer for back to school lunches or meals on the go.

A friend sent me this photo of the most unique way to do an herb garden. Can't wait to try it. Hope y'all like it as much as I do

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

This easy homemade sourdough pasta recipe is a great way to use up leftover sourdough starter. One of the easiest recipes you'll ever make.

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

This soft sourdough sandwich bread has a fluffy texture, a soft crust and makes the perfect sandwiches!  It’s easy to make, and is great to have on hand for avocado toast, french toast and of course sandwiches.  I like to make this recipe because it is so simple.  There is no stretching and folding or difficult steps to follow.  I just put it into my Bosch mixer, mix it up, and then let it rise a couple times and bake.  The entire process takes about 24 hours from start to finish, but it takes less than 10 minutes of active time, as most of the time it is just fermenting or raising.  The timing of this is also flexible and can be adjusted to almost any schedule.

This artisan sourdough bread recipe is simple and easy and will give you the keys to successfully bake beautiful sourdough bread.  This is a great beginners recipe and it’s actually the first sourdough bread I ever made several years ago.  I’ve been working with sourdough for over 15 years, and over time I’ve learned a lot of tips and tricks for success that I’m here to share with you.  My goal is to make sourdough baking simple for you.  Sourdough does not need to take over your life – it can easily fit into the margins of your day. If you follow the steps in this recipe, you’ll learn the art of working with sourdough, and have the satisfaction of making delicious fresh sourdough bread for you and your family.

This easy homemade Amish white bread recipe is my family’s favorite and one that we make several times a week during busy seasons like summertime. It only takes 5 minutes of active time to make four loaves as long as you have a stand mixer. Once you make this simple and easy sandwich bread, it will be your favorite too!

This artisan sourdough bread recipe is simple and easy and will give you the keys to successfully bake beautiful sourdough bread.  This is a great beginners recipe and it’s actually the first sourdough bread I ever made several years ago.  I’ve been working with sourdough for over 15 years, and over time I’ve learned a lot of tips and tricks for success that I’m here to share with you.  My goal is to make sourdough baking simple for you.  Sourdough does not need to take over your life – it can easily fit into the margins of your day. If you follow the steps in this recipe, you’ll learn the art of working with sourdough, and have the satisfaction of making delicious fresh sourdough bread for you and your family.

These sourdough discard chocolate chip banana muffins are a family favorite at our house.  We love sourdough muffins and whenever I make them they never last more than a day.  We eat them with fruit and yogurt for an easy breakfast, or as a dessert for any other meal.  The best part about these muffins is the gooey slightly melted chocolate chips.  They are moist and fluffy thanks to the buttermilk and sourdough, and the batter can be made ahead of time if you want them to be fully fermented from the sourdough.  This is a great way to turn leftover sourdough discard, along with a few other simple ingredients into a great snack.

Rock me, mama, like one of these gorgeous wagon wheel decor ideas.

Rock me, mama, like one of these gorgeous wagon wheel decor ideas.

This easy homemade Amish white bread recipe is my family’s favorite and one that we make several times a week during busy seasons like summertime. It only takes 5 minutes of active time to make four loaves as long as you have a stand mixer. Once you make this simple and easy sandwich bread, it will be your favorite too!

This old wagonwheel provides an interesting and colorful setting for these red Geraniums near Bird In Hand, PA. Listen to this message on your audio player. “I’ve Been Changed!” &…

Learn how to easily make a sourdough starter from scratch in your own kitchen using just a mixture of flour and water.  No fancy equipment like a kitchen scale is needed.

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