If you’ve seen Jerusalem artichokes at your local grocery store or farmers market, you may be wondering how you can incorporate them into your meals. They
Let jackfruit be your jack of all trades.
A healthy vegetable side dish that combines your favorite flavors for a delicious experience!
Oven Baked Buffalo Cauliflower Bites are a fun and easy appetizer or snack made with just a few simple ingredients.
Skip the delivery! Our 20-minute Better Than Takeout Fried Rice brings the sizzle of restaurant-style flavors right to your kitchen table.
Do you want to see ten of the best ways to cook grouper? Then check out these delicious grouper recipes that will have you wanting to catch grouper today!
How to make silky soft Creamy Polenta from scratch. This super simple recipe is made with basic pantry ingredients and is the perfect side dish to roasted meats, vegetables and stews.
Inspired by a famous pasta in Capri, Italy, Giada's easy lemon spaghetti has become a fan favorite in both her restaurants and online!
Although I have never been to Detroit, this recipe reminded me of my childhood in Pensacola, FL. Lunch at The Old Firehouse Restaurant, having their Chief's Salad or the lunch counter at Woolworths when out shopping Momma & MeMomma. I will be using grated onion in lieu of the onion juice, and tonight will be Muenster cheese in lieu of the Swiss cheese. HUDSON'S MAURICE SALAD This salad was born in Detroit at the JL Hudson Department store, and is now served at Macy's. If I had to guess, I would say I've eaten hundreds of these salads in my life, and hope to have a hundred more. One of my all time faves. I remember when I was little, how excited I would be to go shopping with mom, and then have lunch. Of course, it was always a Maurice salad with extra olives. And fresh baked bread. Ahhhh. The simple pleasures of life. DRESSING: 2 t. white vinegar 1 1/2 t. lemon juice 1 1/2 t. onion juice (I will use grated onion) 1 1/2 t. sugar 1 1/2 t. Dijon mustard 1/4 t. dry mustard 1 c. mayonnaise 2 T. chopped fresh parsley 1 hard cooked egg, diced salt to taste SALAD INGREDIENTS: 14 oz. ham, cut into strips 14 oz. cooked turkey breast, cut into strips 14 oz. Swiss cheese, cut into strips 1/2 c. slivered, sweet gherkin pickles 1 head Iceberg lettuce, shredded 12-16 pimento stuffed green olives Combine the first 6 dressing ingredients and stir to dissolve the sugar. Add remaining dressing ingredients and mix well. Combine the ham, turkey, cheese and pickles together in a large bowl. Toss together with the dressing. Divide the lettuce among plates, top with salad and garnish each plate with 2 olives. (serves 6-8) Check it out here: Southern Plate
These vegan enchiladas are packed with complex flavors, plenty of nutrition and antioxidants from the black beans, tomatoes, and garlic, et al.
Looking for the best vegetarian keto recipes that aren't boring or bland? We've gathered our favorite low carb vegetarian recipes just for you.
Easy directions for how to make caramelized onions. They're made in a skillet on the stovetop with just a few ingredients and some patience!
Learn and cook some Mediterranean diet recipes for a healthy week. Enjoy these unique tastes and find out your perfect diet today!
If you follow our steps, you will have a perfectly cooked baked ziti. The noodles will not be over or undercooked, dried out or lack flavor. This will be the only baked ziti recipe you make again!
This Veggie Tortellini Soup is a dreamy one-pot meal made with a parmesan-infused broth, tortellini, and plenty of vegetables. It’s creamy, comforting, and ready in 30 minutes!
Amazing black bean and sweet potato enchiladas, smothered in salsa verde. A delicious, hearty vegetarian entrée. Recipe yields 10 enchiladas, enough for about 5 servings.