Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
The world does not yet come to the Friuli region, and so much the better
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
Its mountains, canyons, beaches and lagoons make it one of Italy's most beautiful and varied landscapes, but few people — and that includes Italians — know anything about Friuli Venezia Giulia.
Years ago I learned to make the classic lacy cheese crisps of Friuli Italy called frico, one of those miraculous creations that LOOK really difficult to make, but aren't. They are the perfect hors d'oeuvre with cocktails, and inspire improvisations; their delectable uses are legion. Best of all, you can make them on the stove top (great in warm weather) OR in the oven for quicker rougher ones (method at bottom). I whip up cheese crisp in a flash using store-grated Parmigiano-Reggiano cheese. You can make them with other hard aged cheeses sharp Cheddar, dry Gouda, dry Jack, Manchego — or the traditional Montasio
Published by the Italian Academy of Cuisine, this recipe features the aromatic, fortified dry Marsala wine but also offers a substitute, for example, brandy. Also, this tiramisu cake is assembled in only one layer, and a mix of sugar syrup and ristretto (lit. "shortened" espresso) is used instead of regular espresso.
San Daniele prosciutto, made in San Daniele del Friuili, is widely regarded as Italy’s finest. With a DOP designation, San Daniele ham is produced in the same artisanal manner of centuries past. In addition to the prosciutto San Daniele is famous for, this small town has an old world charm just waiting to be explored.
Trieste by night, under the rain Nikon D5000 Sigma 10-20mm f/4-5.6 VR EXIF: 1/6 sec • f/5 • 15 mm • ISO 1600 For noise reduction I've used the "mean plugin" of PS CS5 Per la riduzione del rumore ho usato la tecnica statistica della media di PS CS5 BIGPICTR / Flickr Hive Mind / Fluidr / Flickeflu / Rvision
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
A soft frico is something like a potato pancake, only you pile on lots of cheese, specifically a mild Alpine cheese called Montasio. Pure comfort food!
The regions of Veneto and Friuli-Venezia Giulia in North-Eastern Italy filled with breathtaking landscapes, rich, & unique Italian traditions.
At the easternmost region of Italy, there is a small strip of land that borders with Slovenia – This is the Friuli Venezia Region and has a distinct style, culture ... Read more
Cividale del Friuli in northern Italy is an old town with a medieval center. It was once the capital of the kingdom of the Lombards. Cividale is situated on the river Natisone.
Friuli Venezia Giulia is a county blessed with golden stretches of Mediterranean coast, the peaks of the Dolomites and Alps, Roman relics, tasty prosciutto and Europe’s grandest square...
Are you planning to visit Friuli-Venezia Giulia, Italy? Friuli-Venezia Giulia is a region in northeast Italy bordered by Austria, Slovenia, and the Adriatic Sea. The region is home to the gorgeous Dolomite Mountains, as well
Piazza dell'Unità d'Italia, Trieste, Italia
The Jack-e collection expands with the new Jack-e Intreccio bed. The project of this collection, carried out by the Zanellato/Bortotto studio, follows the original model in its evolutions to revive it each time in new versions, dedicated to the expressiveness of a more sustainable material language involving some of th
To this day, venison (and game in general) is a celebrated ingredient, eaten seasonally, often as part of a celebration. Our venison ragù celebrates this rich culinary heritage. This recipe is typical to the region of Friuli, in Northern Italy. Here, venison is combined with pancetta, in order to retain the meat’s moisture. Stewed slowly in red wine and tomato, this gamey ragù is often served atop either pasta or polenta, another popular export from Italy’s north. We pair our venison ragù with fresh strands of pappardelle pasta, which deftly capture every last drop of this delicious sauce.
Udine is a great city off the beaten track in Italy. Read our perfect 3 day itinerary to visiting Udine, with the best restaurants, things to do, and more!
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The regions of Veneto and Friuli-Venezia Giulia in North-Eastern Italy filled with breathtaking landscapes, rich, & unique Italian traditions.
The regions of Veneto and Friuli-Venezia Giulia in North-Eastern Italy filled with breathtaking landscapes, rich, & unique Italian traditions.
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
Its mountains, canyons, beaches and lagoons make it one of Italy’s most beautiful and varied landscapes, but few people – and that includes Italians – know anything about Friuli Venezia Giulia.
The small towns and villages of Friuli-Venezia Giulia offer a diverse range of insights into the heritage and country life of this pretty northern Italian region. Wedged between the Alps and the Adriatic Sea, Friuli-Venezia Giulia is an oft-overlooked region in the north-eastern corner of Italy. It spans mountainous and maritime regions, where Roman roots […]
De nog vrij onbekende regio Friuli-Venezia Giulia in het noordoosten van Italië heeft voor elk wat wils. Of je nu gaat voor skiën in de grillige Alpen, een granita wilt drinken aan de Adriatische kust,
Udine, Friuli-Venezia Giulia, Italy.
