This Mary Berry Sponge Fruit Flan is prepared using plain white flour, caster sugar, eggs, strawberries, and cream. This delightful Sponge Fruit Flan recipe is a dessert that takes about 45 minutes to prepare and can serve up to 8 people.
Welcome to Best of Vegan, a digital culinary & lifestyle publication dedicated to everything plants have to offer. Get the best vegan recipes.
Simplicity is often the golden rule of allowing seasonal fruits to shine – and this Strawberry Flaugnarde is the perfect example of this. Just like a Clafoutis, this classic French dessert is a cus…
A fresh strawberry tiramisu with a hint of limoncello, a delicious lemon liqueur.
This cheesecake recipe from Angelo Sato earns its name of ‘everything strawberry’. Strawberries are used fresh and frozen, dried and puréed, cooked into tuiles and gels.
Make the most of strawberries in this quick dessert, with a silky mascarpone layer complemented by a tangy compote, crunchy ginger biscuits and pistachios
Learning how to macerate strawberries is easy and the perfect way to sweeten berries that aren't as sweet as you'd like.
Using only 3 ingredients, this easy strawberry coulis can be made in less than 15 minutes, making it an easy topping for cheesecake, pancakes, or other desserts!
Brighten up your day with this amazing tart made with sun-kissed ripe berries, delicate and rich ricotta cheese, over a buttery and crumbly crust
Dive into the delightful world of desserts with our Berry Medley Tart, a culinary masterpiece that promises an explosion of flavors with every bite. This Berry Medley Tart combines a crunchy graham cracker crust, a velvety cream cheese layer, and a vibrant mix of fresh berries, creating a dessert that's as beautiful to look at as it is to eat. Perfect for any gathering or a quiet evening at home, this tart is not just a treat; it's an experience. Join us as we explore the steps to crafting this exquisite Berry Medley Tart, a dessert that's sure to leave a lasting impression.
This very berry crinkle cake is the perfect dessert for any celebration, sweet, fruity and so comforting
Celebrate summer berries with a fresh berry tart: a mascarpone and whipped cream filling in a rich all-butter crust you just pat in the pan. It's an impressive dessert that's ideal for new bakers.
This traditional type of strawberry jam uses pectin to achieve the perfect texture. With a thick, spreadable consistency, this strawberry jam recipe is the perfect accompaniment to a cake, yogurt, toast, or oats. It's a great way to preserve seasonal fruit of the season and is super simple to create.
Yotam Ottolenghi's simple yet delicious recipe for Sumac-roasted Strawberries with Yoghurt Cream is a light, summery treat that is easy to put together. Make this ahead for a stress-free dinner party dessert.
This is a delicious strawberry fruit curd that is perfect as an ice cream topping or a yummy addition to your strawberry shortcake. The curd is thickened by cooking strawberries until they're thick and jammy. No cornstarch is used for thickening. The final curd is yummy, spoonable, creamy and full of strawberry goodness.
Do you like strawberry shortcake? Then you’re going to love this Italian version made with creamy, mascarpone cheese.
Make your own homemade strawberry compote from four simple ingredients in less than 15 minutes. Use this delicious strawberry sauce to in or on top of ice cream, pancakes, waffles, yogurt, cheesecakes, pies, or anything that pairs well with fruit. If strawberries aren't in season, use frozen, or change it up and use any berries you love!
Making desserts is failing me HARD lately. But then I try the dessert a second time around and BOOM, it…
Easy Vegan Strawberry Tiramisu Cake - Homemade ladyfingers, strawberry jam, cream and fresh berries, perfect for Summer!
Fillo Pastry is folded in a concertina design, or crinkled, to form a rosette, and then baked with a vanilla custard and fresh strawberries. Visit our website for this and other Fillo Pastry recipes, Filo Pastry recipes, Phyllo Dough recipes, Kataifi recipes, kunafa dough recipes. Strawberry dessert
Easy Strawberry Mousse is a refreshing summer dessert using only four ingredients. You will need a food processor or blender.
Brighten up your day with this amazing tart made with sun-kissed ripe berries, delicate and rich ricotta cheese, over a buttery and crumbly crust
The flavours sound so bold here and yet taste so delicate. My maternal grandfather used to eat strawberries with a grinding of black pepper; he insisted it made their berried freshness sing. I prefer to add it to the pavlova base, pairing its perfumed warmth with some rosewater, giving the marshmallow-bellied meringue the huskiest hint of Turkish delight. For US cup measures, use the toggle at the top of the ingredients list.
This classic dessert is so special, it's worthy of being on a White House menu. Come to think of it...it was! This is one of the desserts that was served when former President Kennedy and his family hosted a luncheon for Princess Grace Kelly. The good news is, you don't have to be royalty to enjoy our White House Strawberries Romanoff!
Easy and quick Yogurt Flatbreads, where yogurt and cheese create a mouthwatering treat perfect as a side dish or appetizer.
Unverhofft kommt oft. Das hat schon meine Mutter immer gesagt. Allerdings ging es da eher um meinen Status als Single und dass „derjenige welche“ mir genau dann über den Weg läuft, wenn ich es am wenigsten erwarte. Nun – ich bin aktuell 28 Jahre alt, Single und dass Liebe unverhofft vor meiner Tür steht, glaube […]
The best summer cake with seasonal strawberries and olive oil.
This eggy strawberry clafoutis is creamy on the inside, a bit crispy around the edges, and perfumed with vanilla throughout. Bonus: It's dairy-free! (Adapted from The French Market Cookbook by Clotilde Dusoulier)
This delicious Zabaglione recipe has a whipped cream/custard texture and is topped with strawberries and blueberries. It makes a pretty delicious and somewhat healthier after-dinner treat!
Mary Berry's scone recipe makes the perfect easy tea-time treat, whether jam-and-cream-topped (in whichever order you like), plain or packed with sultanas. Equipment: You will need a fluted 5cm/2in cutter.
Cobblers originated in the British and American colonies. English settlers were unable to make their beloved suet pudding due to lack of ingredients and cooking equipment, so instead covered stewed fruit with a layer of uncooked plain biscuits, creating a ‘cobbled’ effect. This version is perfect to celebrate beautiful British strawberries, soaked in that classic summer tipple, Pimm’s.
Strawberry Tartlets uses the fresh strawberries of the season and bakes them into tartlets everyone will love. Delightful.
