Newfoundland.ws a Collection of Traditional Newfoundland Recipes
Exploring Newfoundland food and Newfoundland traditions in and around St John's. Meet the Keepers of The Rock.
Fresh lobster tails from the icy waters of Newfoundland and Labrador are gently poached in cultured butter with organic Pinot grigio, heirloom tomatoes, slivered leeks, fresh or preserved lemon, garlic, fresh marjoram and bay.. lobster tails lobster shells 8 oz cultured butter, cold, cut into 1-inch pieces 8 oz Pinot gris or other semi-dry white … Continue reading Butter-Poached Newfoundland Lobster
Newfoundland Cod with Olives and Sundried Tomatoes en Papillote. A simple, healthy & delicious way to serve cod with great Mediterranean flavours.
You cannot speak of Traditional Newfoundland Fare without including my personal favourite, Pease Soup with Salt Beef and Steamed Dumplin...
Screechin' Peach Cobbler. An old fashioned favourite southern dessert made even better with the addition of dark rum to the ripe fresh peaches!
Discovering Newfoundland recipes and ingredients through Lori Butle's pantry, in fact Lori described it as "A tasting tour through my pantry"
Preparing for another trip – leaving tomorrow morning for the beautiful east coast. I will finally see Nova Scotia, which will leave Saskatchewan as the only province I haven’t shot yet…
Explore doubleaphotoalbum's 5423 photos on Flickr!
From the sandy shores of the Maritimes, across the prairies and up to the Arctic, these 150 photos prove Canada is the prettiest country on the planet.
Newfoundland Fish Cakes. These traditional Newfoundland fish cakes have been made for countless generations using the most basic of ingredients like potatoes, salt fish and onions.
Went on a long weekend trip to St. John's Newfoundland with a friend. Once my travel companion finally hauled out of bed, we hiked around the base of Signal Hill. Battery Road splits into many dead-end roads and becomes a wonderfully colourful neighbourhood. It was a great walk.
Newfoundland is famed for its harsh and beautiful landscape and hospitable people. Joanne O'Connor experiences both on an innovative holiday which aims to immerse visitors in the local community
www.newfoundlandlabrador.com
www.newfoundlandlabrador.com
Newfoundland, Canada
