Is the Bear Your Spirit Animal? Spirit animals come to us as guides throughout our journeys to inform us of the way in which we are all connected as species. You may feel connected to one in some way, or the universe has brought you together in a powerful fashion. Your spirit animal is there
Ursus arctos pruinosus - Earth.com
Botanical Name of Lady's Mantle: Alchemilla vulgaris and Alchemilla mollis The family name Alchemilla stems from the word 'alchemy', and refers to the belief in medieval times that water droplets forming on the lady's mantle leaves could turn base metals to gold. Alchemists believed that these drops had a mysterious and magical power that in addition to transforming common metals into gold could also be used in regaining youth. Other Common Names: Dew-cup, our lady's mantle, lion's foot, bear's foot, nine hooks, Frauenmantel (German), maríustakkur (Icelandic), almindelig løvefod (Danish), pied de leonis (French). Habitat: Alchemilla vulgaris is widespread in Britain
Beautiful 'Into the Wild Bear King' Poster Print by Kingdom of the Fly Design ✓ Printed on Metal ✓ Easy Magnet Mounting ✓ Worldwide Shipping. Buy online at DISPLATE.
Power Ball workout
Bringing Good Medicine sketchbook by artist Jessica Somers. Her cultural background is Odanak Abenaki. Our sketchbooks have 50 Pages of perforated uncoated 110gsm sketch paper. They are 8.5 x 11” and feature the artist’s bio and headshot on the back. Each Sketchbook features authentic indigenous art and the artist or copyright holder are paid a royalty on each sale.
Collecte d'articles sur le symbolisme de l'ours.
Nettle ( Urtica urens ) grows in many climates, sprouting in the spring and spreading widely in the summer. It’s often called stinging nettle because the leaves sting at the lightest touch. If you can bear the prickling sensation, nettle is a great boon to the circulatory system; traditio
Cabarceno Wildlife Park in Northern Spain is experiencing high population growth, and every birth has been documented by freelance photographer Marina Cano
Last March Cort broke out in patches on his back. They were itchy to him, keeping him up at night. We went to his allergist, who initially thought it was a viral eczema. But as time went on and the spots grew, she thought it might be something called guttate psoriasis, which is an autoimmune condition. We went to his pediatrician, who pulled another doctor in who used to specialize in pediatric dermatology. Together, they thought it was psoriasis. They did a referral to a dermatologist, and in the meantime we continued trying various steroid creams. The spots spread, and soon his scalp, back, genitals, stomach, arms, and legs all had these itchy plaques. Some nights he would scratch them until they bled. We don't have a picture of him when he was at his worst, but this is close: The dermatologist wasn't sure if it was psoriasis or eczema. We decided to do a biopsy, which was traumatic for Cort (and involved a big bribe). It came back as psoriasis. We had two creams for his hair, one for his face, another for his body. We tried natural remedies as well. I read books on autoimmune conditions and tried doing some elimination diets, based on the books. We eliminated nightshades, and later all gluten. We made sure he got sun therapy every day all summer. It was heartbreaking to watch him suffer, yet not have anything that seemed to help. The rash grew worse. The only thing it responded to was a steroid cream so potent that he had to be monitored every couple of days, and it wasn't safe to use all over his body. His inner ears were covered in plaques, his scalp felt volcanic, and Cort started to feel sad that kids were asking him about it in school. I wanted to take him to a functional medicine doctor, but we couldn't afford it. We received a referral to a specialist in North Carolina, but our appointment wasn't until December. I begged the specialists we had seen to do a food sensitivity panel, but I was unable to get anyone to order one. I started researching online, and I finally found a company in Europe that would do a food intolerance test using the DNA in the hair. Our pediatrician told me he thought it was a snake oil scheme (in a kind way - he is a very good doctor but like other doctors in our region, isn't big on alternative medicine), but I felt like it was worth a try. The test was around $100 and we were spending at least that on prescriptions every month, so the test wasn't much different. I figured it would be worth it, and really, what could it hurt? I cut a few strands of Cort's hair and shipped it off to Europe for $1.75. Two weeks later, I was emailed the results (as well as information for how to contact their nutritionist with any questions - which I did twice. This did not cost anything extra.). They tested for 600 foods, plus a number of environmental allergens. We immediately removed Cort from every food on the list. You can see here that the spots began to get a little whiter in the centers. The difference was noticeable within a week off his intolerant foods. The foods were not things I ever would have figured out with an elimination diet - many were so random (like lettuce, cucumbers, onions, guar gum). Others were bigger (milk, strawberries, pumpkin, blueberries, chocolate). The intolerance test also found that Cort had a build up of candida in his digestive system. I was unsuccessful in getting his doctors to prescribe anything to treat this, so we did so more naturally. I incorporated tons of probiotics, coconut water, aloe juice, oregano oil and capryllic acid into his routine. Here is Cort just two months after we got the results of his food intolerances. Scroll back up and look at the first picture. We couldn't have been more thrilled by his results. You can see where the spots were, but now they are flat, smooth, and white. They no longer bother him. When his pediatrician saw his skin when Cort came in for his flu shot, his jaw dropped. He was truly amazed by the difference, and asked for information on the company I used. He thought maybe other parents would be interested in using them. I'm not writing this post for the company who did his testing, nor am I receiving anything for linking to them. I am doing so for others who may be struggling like we were to find something - anything - to help their child. I suspect it may be helpful to have food intolerance testing done for a variety of health problems. If you would like to look at their site, you can find it at Intolerance Testing. Cort feels so much better now. His energy is up, and he is in better spirits (all those steroids made him rageful at times). He doesn't mind having to bring his own dairy-free cupcakes to birthday parties, because he feels so much better now. He has a great attitude about the dietary changes, and never complains. For Halloween, he traded me all his chocolate candy for a yo yo he wanted. Readers, have you ever looked for alternative health treatments?
PARACRESS SEEDS - MEDICINAL HERB - AKA; TOOTHACHE PLANT Spilanthes oleracea is a species of flowering herb in the family Asteraceae. Common names include toothache plant, paracress, Sichuan buttons, buzz buttons, tingflowers and electric daisy. Its native distribution is unclear, but it is likely derived from a Brazilian Acmella species. It is grown as an ornamental and attracts fireflies when in bloom. It is used as a medicinal remedy in various parts of the world. A small, erect plant, it grows quickly and bears gold and red inflorescences. It is frost-sensitive but perennial in warmer climates. Its specific epithet oleracea means "vegetable/herbal" in Latin and is a form of holeraceus (oleraceus). For culinary purposes, small amounts of shredded fresh leaves are said to add a unique flavour to salads. Cooked leaves lose their strong flavour and may be used as leafy greens. Both fresh and cooked leaves are used in dishes such as stews in northern Brazil, especially in the state of Pará. They are combined with chilis and garlic to add flavor and vitamins to other foods. The flower bud has a grassy taste followed by a strong tingling or numbing sensation and often excessive salivation, with a cooling sensation in the throat. The buds are known as "buzz buttons", "Sichuan buttons", "sansho buttons", and "electric buttons".
Learning how to make your own homemade vegan gummy bears is so easy! You can customize the flavor with pretty much any liquid you like as well as the sweetener that you would like to use! This vegan gummy bears recipe is perfect for kids and adults alike.
From the Swallowtail Garden Seeds collection of botanical photographs and illustrations. We hope you will enjoy these images as much as we do.
