Rich and creamy vegan curried butter beans recipe. Perfect for a week night meal or meal prepping for lunch. Easy and cheap ingredients to get a rich and delicious and flavourful meal.
This Red Lentil chickpea stew with italian herbs and sun-dried tomato, is a super easy, one-pan, meal! It makes a delicious, protein-packed weeknight meal with garlic bread or sourdough to dip, or serve it over pasta, baked potato, or roasted vegetables.
Harissa chickpeas is a super quick, one pan meal with lots of caramelized onions, greens, and chickpeas in a creamy, spicy sauce.
This Chickpea Paprikash is a twist on the traditional Chicken Paprikash, a flavorful and heart-warming Hungarian dish. Made with hearty chickpeas and pasta, this recipe is bound to become a favorite for your family too!
Sautéed chickpeas are practically in life-hack territory. Transform canned beans into something special in a few quick and easy steps.
Lentil loaf is an excellent recipe for those who want to eat less meat but are not necessarily vegan.Our recipe combines hearty lentils with vegetables, herbs, spices, cheese, and egg to make a vegetarian alternative to meatloaf that is tasty and satisfying.
Soft and pliable, these chickpea tortillas are naturally vegan and gluten-free! All you need are 4 simple ingredients and 30 minutes to make them.
Cooking challenge: getting my bean-hating husband to eat more legumes (beans + lentils). I decided to start with lentils because they are packed with so much nutrition and I knew I could make them lovable to someone who "thinks" he hates all legume-type foods. These spicy, peppery, skillet-popped lentils are pretty darn fantastic. You can...
Golden, crispy, salty, crunchy chickpeas are delicious on salads or soups, paired with roasted veggies, or as a topper to a grain bowl. Here's how to make them.
This Baked Cannelini Beans recipe is so cheesy good, made with onions, garlic, cannelini beans, rosemary and tomatoes! A great Italian side dish!
Golden, crispy, salty, crunchy chickpeas are delicious on salads or soups, paired with roasted veggies, or as a topper to a grain bowl. Here's how to make them.
This savory, centerpiece loaf is a fabulous entree for really any time of the year, but perfect for this holiday season. It’s also gluten-free friendly, plant-based, and oil free, but doesn…
Easy Indian Butter Chickpeas
This super crunchy oven roasted lentils are a great healthy snack to have on hand ! Happens to be vegan, gluten-free & high protein.
Baked Lentil Falafel! Aka your best new 30 minute dinner with mega FLAVOR, crispy crunch, and soft pillowy insides. Made with lentils, cilantro, mint, garlic, and lemon. Baked instead of fried!
