Fusion food at its finest! Korean BBQ Beef, rice, kimchi, and yum yum sauce all rolled up in a soft flour tortilla.
This week, we taste the native cuisine of one of my favorite bloggers, Trissa Lopez !! My enjoyment of Filipino cuisine has been enhanced over the last couple of years through my participation in Kulinarya Cooking Club . The fusion of Spanish and Chinese cuisine is ever intriguing an
Beef bulgogi or Korean BBQ beef is one of the most popular Korean beef dishes featuring thinly sliced beef marinated in a sweet and savory sauce. It's super easy to make and takes less than 20 minutes of active cooking time, making it perfect for the weekdays and a crowd pleaser on the weekends! Enjoy it with some white rice or Korean purple rice, Korean rolled egg omelete, and japchae (Korean glass noodle stir fry) to complete the meal!
Aromatic, smoky, savoury & a little sweet, Cantonese classic dish Char Siu (Chinese BBQ pork) is one of the tastiest ways to roast pork.
This is a great recipe for summer since it's pretty quick cooking and involves no oven time whatsoever. Yeah!
Step-by-step method for making Moroccan chicken flatbreads yourself.
Here’s a delicious BBQ sauce that really packs a punch. Loaded with rhubarb, garlic, tomato, honey, paprika and cider vinegar, it’s a must for any summer backyard grill out! This barbec…
This easy bulgogi recipe with its sweet-salty marinade works well with beef, pork, or chicken—and delivers dinner in under an hour.
Korean BBQ at home can be simple with the right preparation and equipment! Learn how to grill KBBQ meats at home with our easy recipe below. If you would like to marinade your meats, you can do so 30 minutes before grilling. However, you can also enjoy bbq meats without marinate. This recipe includes the recommended portions and ingredients to use. However, you are free to make alterations based on the above guidelines.
RECIPE VIDEO ABOVE. The smell of Middle Eastern spices while this is cooking is totally intoxicating!! Try this Lamb Kofta recipe once, and you'll be addicted for life! Traditionally cooked over charcoal, brilliant on the BBQ, but I usually cook these midweek on the stove. **great recipe for gatherings, DIY spread, make ahead**
This pork belly has skin that is incredibly crispy, perfectly golden, and the prep work is very minimal compared to all the other pork bellies I've made.
These BBQ Prawns really are something to get fired up about. They’re so easy to make, utterly delicious, healthy, need just 5 ingredients and are ready to serve in 30 minutes. This is what easy summer entertaining is all about.
How to make Char Siu Chicken, a Chinese-style savoury, sweet, and sticky red honey roasted BBQ chicken.
Light and fluffy sweet rolls with a hint of pineapple and coconut. Perfect paired with BBQ or enjoyed warm with butter.
A super delicious beef and rice dish
If you've got a craving for a burger, why not give this Asian-style fish burger a go? Beautiful flavours in a perfect little package.
Fusion food at its finest! Korean BBQ Beef, rice, kimchi, and yum yum sauce all rolled up in a soft flour tortilla.
data:blog.metaDescription
Impress your guests with our crispy maple mustard pork belly.
These homemade potato chips bursting with BBQ and Sour Cream & Onion flavors taste so much like the real thing, no one will suspect that they're vegan.
Pork buns with a savory and sweet pork filling surrounded by buttery, melt-in-your-mouth, slightly sweet, super soft bread much like those from good Chinese bakeries. The best baked BBQ pork buns you'll ever eat.- Slightly adapted bun dough and filling sauce from chef-owner Aquan Jiang at Dim Sum House in Morrisville, North Carolina.- Char siu pork recipe by Melissa Chow at thelittleruby.com
Naan is a versatile bread that can be eaten bite by bite as an accompaniment to your main meal or it can be stacked for a sandwich or used as the base for a fast vegan pizza.
This Slow cooker lamb shoulder is an easy and delicious way to get your fix of takeout-style Chinese food! The sticky Asian lamb is cooked until tender in a fragrant sauce made with hoisin, soy sauce, rice wine, and spices and is served over steamed rice. It's the perfect meal for a busy weeknight!
Learn how to make Swedish Pickles. You 'll want to eat them everyday!
These BBQ Prawns really are something to get fired up about. They’re so easy to make, utterly delicious, healthy, need just 5 ingredients and are ready to serve in 30 minutes. This is what easy summer entertaining is all about.
Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!
Barbecue Meatballs Subs are the perfect outdoor summer meal!
