Bougatsa is a Greek pastry that ranks among the highest of any treats we've tried the world over. So next time you find yourself in Greece, try it!
This focaccia recipe is easy to adapt with whatever herbs you have in the house. The dough is very wet and tricky to handle, so use a mixer fitted with a dough hook if you have one.
Paper thin cake layers make the Chocolate Baumkuchen a visually stunning grand finale.
Sometimes, I sit on recipes so long that they become sort of a conundrum. Should I still write about them on the site, even though I made something months ago? Was there a particular reason why I didn’t write about said recipe shortly after making it? When I first tried to commit to posting 2-3 Continue...
Craving a crowd-pleasing dessert this holiday season that's easy on the effort yet big on flavor? Look no further than this baked Hawaiian mochi! It's a yummy treat – bouncy, not overly sweet, and simply divine.
This Keto Dutch Baby Baked Pancake is an easy to make, delicious low carb breakfast the whole family can enjoy. It is a skillet recipe that puffs up impressively when baking.
Bougatsa is a Greek pastry that ranks among the highest of any treats we've tried the world over. So next time you find yourself in Greece, try it!
Think sponge pudding is for winter? Think again: here, we give it a tropical upgrade. Nothing screams summer like the flavours of passion fruit and lemon
To all fans of Czech food! Do you want to know what typical recipes represent Czech cuisine? What dishes is Czech gastronomy famous for? You've come to the right place, read on! ➤ I was born in the Czech Republic and have lived there for over 40 years, cooking daily for my family. I have...Read More
I promised you my easy no bake milk tart recipe today so here I am keeping my word! No lenthy intro today as I am chasing my tail trying to get things sorted so that we can head out of here on Thur…
This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to soak in properly. Real cold-weather comfort food. It's rich, so a little goes a long way, and this pudding yields up to 6 servings. This winter you must try this!
This delicious brownie is the perfect combination of nutty ube flavour with a sweet mix of cream cheese, all with an intense purple colour,
The 10 authentic & traditional Hungarian desserts and sweets you must try when traveling to Hungary. The best pastries, cookies, cakes, tortes, and more!
Food from the past is a lot less complicated than today and it is generally healthy. Just as we're obsessed today by delicious flavours, so too were the ancient Romans. Only difference being, they resorted to spices rather than to...
A low-FODMAP, gluten-free and vegan recipe for amazing three layer Nanaimo Bars (a Canadian dessert tradition). Delicious & elegant low-FODMAP dessert squares.
A fantastic way to use some of your HexA choice, and fantastic with basically anything or on their own!
This version of clafoutis, a classic French dessert, uses apples instead of cherries. Just like a souffle, it rises beautifully then deflates once cooled.
A fragrant coriander and orange scented custard baked with Damson plums...
From breakfast classics and pizza dough, to fruit pies and pasties
Traditional halloumi pies Χαλλουμοτες
Like many good brunch recipes, this is also just the ticket for an early evening supper, the sort you eat in your dressing gown before sophisticated adults feel it is entirely proper to dine. The joy of this is that you make up the mustardy ham and gruyere sandwiches and cover with beaten eggs the night before, and just let them sit in the fridge melding into one savoury, gooey pudding overnight. The next morning goes as follows: oven on, egg-and-bread dish in; brunch effortlessly served. For US cup measures, use the toggle at the top of the ingredients list.
Hungarian cottage cheese donuts are very easy to make, ideal for beginners. A quick dessert recipe, it takes only 15 minutes to prepare. Hungarian cottage cheese is a fresh, soft curd cheese, similar to farmer’s cheese or quark, dry and not liquidy at all. It is most often made with cow milk. If you use ricotta cheese, then add only 2 eggs. These delicious doughnuts are made without yeast, so there is no need for leavening – you can taste them in minutes! They are lightly sweet, bite-sized donuts, finished with a dusting of powdered sugar.
Egyptian Shakshuka recipe and other egg recipes and breakfast recipes and brunch ideas from Red Online
Taho is a sweet comfort food made from soft Tofu, Brown Sugar syrup or Arnibal, and Tapioca pearls or Sago pearls. In most Filipino neighborhoods, it is common to hear a loud shouting in the morning saying “Tahooooo!”.
Kolaches are made from a sweet dough filled with various foods that are a tradition in Texas. These can be breakfast kolaches with sausage or sweet with fruit filling.
Quesadilla Salvadoreña is a gluten-free cheese pound cake that is enjoyed throughout El Salvador with a cup a coffee for breakfast or as a snack.
The Croatian dish called Štrukli from the northern region is loved throughout the country. This recipe calls for boiling and baking and the result is heavenly!
The flavorful layers of meat, onions, and dried apricots make these individual British pies something you’ll want to try. Learn how to make them from scratch for your next special dinner!
We’re all about beautiful braids and bread, and when our seemingly unrelated interests come together, well, who are we to argue? Holla at these challah recipes.
Galaktoboureko is a delicious Greek dessert with phyllo dough, a creamy custard filling, and an unbelievable syrup!
Let me introduce you to Austrian Desserts - the kind you can't live without! Things like Kaiserschmarrn and Apple Struddle.
This is my grandmother Perla's recipe for deliciously and sweet almond and walnut stuffed Moroccan cigars.
This Portuguese Malassadas recipe is great, I have eaten these on different occasions and it's one of the best I have tried.
If you’re visiting the Czech Republic, and are keen to try some delicious Czech food, this guide takes you through 18 traditional dishes you simply must try.
Try this delicious chicken with apriocots and coconut milk plus other recipes from Red Online
These delightful treats are not only visually appealing but also incredibly delicious, making them perfect for any occasion. With a soft and fluffy texture and a delightful almond filling, these pastries are sure to be
These Aussie recipes use the same food that the Aborigines used or are recipes that were from the original colonists of Britain or from the prison ships.
This vintage spiced cake looked intriguing, so we gave it a try!
The best thing about this classic sesame-based confection (aside from the fact that it’s so delicious) is how easy it is to make at home. The base recipe can be varied to your heart’s content. Try our suggestions here, then make up your own flavors. Be sure to start with a high-quality tahini, stir it well, and bring to room temperature before you start.
