If you’ve never added zucchini to your baked goods drop everything you are doing and do it now! These Zucchini Brownies are unbelievably moist and rich. A chocolate lovers dream!
This easy to make and delicious focaccia comes together all in one day using your already ripe sourdough starter. Top with tomatoes, olives, rosemary, and coarse sea salt—or, really, anything you have in the kitchen that's fresh and sounds delicious!
Quick and Easy Garlic Flatbreads: A Flavorful Delight in 10 Minutes
Pumpkin zucchini muffins combine the moist, tender texture of zucchini muffins and the delicious flavor of pumpkin.
This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.
With just water and flour, you can make your own sourdough starter for all your homemade bread recipes!
Parmigiana di Melanzane is the ultimate comfort food recipe. Fried aubergines/eggplant baked in a dish with tomato sauce, basil, parmesan and mozzarella cheese.
Have a large zucchini to use? Check out all of these recipes to use with large zucchini! From baked goods to mains and sides!
The most light and fluffy sourdough pancakes recipe.
This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.
These tasty vegan applesauce muffins are everything you didn’t know you needed. This is a breakfast staple that you can feel good about serving your family.
Easier than apple pie, baked apples should be your back-pocket, cold-weather dessert. Learn how to make baked apples by following this guide.
Learn how to freeze pears for long-term storage.
Easy baked cod with lemon, olive oil, salt and cayenne pepper. One of the best cod recipes made in the oven. Moist, juicy with 5 mins prep time. So good!
This delicious smoked baked potato recipe is super easy! Russet potatoes are scrubbed, poked with a fork, brushed with olive oil and spices, before being smoked for 2 to 3 hours.
This No-Bake Energy Bites recipe is easy to make, full of feel-good ingredients, and irresistibly delicious!
