This wonderful baked mahi mahi is topped with a delicious seasoning blend and cooked to tender perfection.
The perfect weeknight family meal or holiday side dish! This versatile classic is a favorite in our home and is loved by everyone who tries it.
This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.
Cold, refrigerated dough is the secret to making delicious focaccia! This focaccia bread recipe takes 5 min to stir together and emerges pillowy and golden.
For an easy weeknight dinner, look no further than this garlic sesame tofu! It's so easy to make, requires only 10 minutes of prep time and is completely vegan and gluten free.
If you’ve never added zucchini to your baked goods drop everything you are doing and do it now! These Zucchini Brownies are unbelievably moist and rich. A chocolate lovers dream!
These Protein Bagels are an easy healthy version, using only 2 ingredients. Perfect for breakfast, lunch, or as a snack
This Creamy Mac and Cheese takes just minutes to prepare on the stovetop, contains two types of cheese, and is creamy, hearty, and delicious!
This classic baked ziti is al dente ziti noodles, lots of cheese, and a hearty meat sauce combination. A family favorite recipe that's perfect for feeding a crowd!
Moist, dense, and delicious low sugar zucchini bread that is very quick and easy to put together.
Recipe video above. This super crusty homemade bread recipe is going to blow your mind! The world’s easiest yeast bread that’s just like the very best artisan bread you pay top dollar for, with an incredible crispy, chewy crust, and big fat holes like sourdough. Recipe is forgiving so don’t fret if things don’t go perfectly, it will be salvageable. SEE NOTES for options like no dutch oven, different yeast, MAKE AHEAD up to 3 days! And tomorrow, make the Cheese Bread version!
No-knead focaccia is a super-easy snack idea made with zero effort and no technique (not even kneading). With the softest crumbs, fantastic texture, and delicious flavor, it’s the easy focaccia recipe you didn’t know you were looking for.
Master gluten free flours and how they work together in gluten-free baking. Can't figure out which gluten-free flour to use? Almond? Coconut? Rice? Do they all work the same? Let's take a look at the various gluten-free flours, starches, and gums, and how they work together in gluten free baking. AND learn how to make your own all-purpose gluten-free flour mix!
Light, fluffy and super easy homemade pancakes are the most delicious breakfast treat.
Seriously, these are the BEST vegan brownies. They're easy to make, perfectly fudgy, with a few key ingredients and techniques that yield a gorgeous shiny, crackly crust.
This creamy pesto pasta is perfect for busy weeknights, it comes together in 30 minutes and is creamy, herby, savory, and delicious.
Soft and chewy on the inside with a light golden brown outside—these Easy Homemade Bagels are fantastic! Bake them up plain or with everything bagel seasoning sprinkled over the top. Either way, toasted with some whipped cream cheese, they make the perfect breakfast!
Parmigiana di Melanzane is the ultimate comfort food recipe. Fried aubergines/eggplant baked in a dish with tomato sauce, basil, parmesan and mozzarella cheese.
This simple Ciabatta Bread recipe will give you a rustic Italian loaf that is perfect for dipping into soups or sauces. The high hydration in this bread results in a wonderfully chewy center and tons of irregular holes.
There's no better way to use up fresh tomatoes than this creamy, flavorful Roasted Tomato Soup! Rich, creamy and comforting, this homemade tomato soup recipe is made with slow roasted tomatoes, onion, garlic, and cream for major deliciousness and the perfect velvety texture. Serve with crusty bread or grilled cheese sandwiches for dunking!
Extra soft, doughy, and chewy. Easily made at home and difficult to mess up. No yeast + no rising time = love!
The exact recipe for Tanghulu Strawberries you see on TikTok! Make candied strawberry!
If you're tired of flimsy chips that break under the weight of your favorite dips, you’ve got to try this baked tortilla chips recipe! With just three ingredients—corn tortillas, oil, and salt—you can whip up sturdy, homemade chips perfect for even the thickest guacamole.
This Easy Baked Feta Pasta is a simple vegetarian meal on the table in 30 minutes. Made with feta cheese, cherry tomatoes, garlic, & spinach.
Lefse is a delicious Norwegian treat that is a tradition among many families. Your family can start this tradition today and make some of the best lefse you have ever had! Learn how to make a delicious lefse recipe using real potatoes.
Elevate your next Mexican meal with these incredible flour tortillas from scratch. The perfect vehicle for tacos, burritos, enchiladas, and more, these tortillas manage to be soft, pliable, and sturdy all at once. Plus they're amazingly easy to make - five ingredients and no special equipment.
Make some freshly baked and irresistibly fluffy and fragrant milk bread at home without needing to fuss around with tangzhong!
An easy, quick-fix recipe for perfectly cooked oven-roasted okra seasoned with salt, pepper, and garlic powder.
Whip up a batch of these classic chocolate no bake cookies in just 10 minutes using basic ingredients you already have!
Enjoy the crispy, gooey delight of Homemade Mozzarella Sticks. Easy to make and delicious, these cheesy treats are perfect for any occasion. Serve them with marinara sauce for a classic appetizer that everyone will love.
Don’t worry about grilling this winter. This simple, baked hamburgers recipe is perfect for a crowd and the patties are cooked in the oven at 425˚ for juicy, flavorful burgers that are ready for your favorite toppings.
