Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not filling it higher than 3/4 or even halfway to be safe. You can bake off the remaining batter in smaller pans or you can wait till your first loaf is done; then bake off the remaining batter in your cooled and cleaned loaf pan. I often use three mini loaf pans, because this is a great one for gifting.
Indulge in the rich flavors of Butter Pecan Pound Cake, a decadent dessert that's perfect for any occasion. This moist and buttery pound cake is infused with the irresistible taste of toasted pecans, creating a symphony of flavors that will tantalize your taste buds.
This Caramel Pound Cake is a rich brown sugar buttermilk milk pound cake topped with decadent caramel icing.
This lightly sweet, tangy and tender pound cake is perfect for a warm day with its bright citrus tang and punchy Key lime flavor in the glaze.
The vintage lemon pound cake recipe made famous by the Ritz Carlton tea room in 1920. This is the ONLY lemon pound cake recipe you'll ever need.
Work on your baking skills with this homemade Meyer lemon pound cake recipe.
Our Bourbon Pecan Pound Cake is a buttery, rich, tender cake loaded with pecans, just the right amount of bourbon, and topped with a luscious Caramel Glaze!
Lemon Pound Cake Muffins are perfect for breakfast or dessert!
Caramel Baileys Pound Cake is so good it almost melts in your mouth. Soft, moist Baileys pound cake with the caramel icing is a match made in heaven!
This Shirley Temple Pound Cake is a unique twist on a classic all-butter pound cake! Made with effervescent lemon-lime soda and maraschino cherries for a fun twist on a classic!
If you are a fan of strawberries, cake and over all deliciousness then you need to whip up this Strawberry Pound Cake! Easy, tasty and addicting.
A chocolate and vanilla marble pound cake with a chocolate ganache topping
This recipe for vanilla almond pound cake is simple and easy to make using ingredients typically found in the house, and tastes fantastic.
This easy-to-make pound cake loaf is our go-to recipe. It adds baking powder and sour cream to the traditional ingredients of butter, sugar, flour, and eggs. These additions yield a loaf cake that's dense but fluffy and totally irresistible.
This lemon loaf is a moist, tangy, lemon pound cake topped with a sweet lemon icing. Its bursting with fresh lemon flavor, and might be even better than Starbucks' lemon loaf.
