This Cozy Autumn Wild Rice Soup features fresh seasonal produce, hearty wild rice, and a zesty creamy broth. The vegan version of the soup is listed here in this recipe, or see options below for the cream sauce version.
This silky-smooth and creamy Panera Autumn Squash Soup is made with roasted honey-cinnamon butternut squash, pumpkin, carrots, warming spices and a bit of cream. It's Fall in a bowl and you won't believe how much it tastes like the real deal from Panera!
This healthy pumpkin muffin recipe is a delicious, low sugar fall breakfast. Naturally gluten + dairy free - these muffins are easy to make and so tasty!
creamy pumpkin risotto with crispy bacon, white wine, fresh thyme, a drizzle of honey, and lots of parmesan cheese servings: 4
Persimmons are rich in flavor, and a real decadent treat! I gathered some of my favorite persimmon recipes so that you'll know how to prepare use them.
A delicious and easy way to fix fresh garden turnips.
Learn how to make this 4-ingredient vegan pumpkin gnocchi with less than an hour of your time! It a great recipe for fall dinners and is perfect for adults and kids alike! Plus, it's a fun recipe to get the whole family involved in making.
This chuck roast recipe promises a flavorful and tender dish, perfect for family meals or special occasions. With a slow-cooking method that melds rich flavors and tenderizes the meat, it's sure to satisfy with every comforting bite.
More than 46 Oktoberfest food ideas, broken up into appetizers, main dish, sides and desserts. Great German party food ideas and inspiration. Plus, the top 10 Oktoberfest celebrations in the U.S.
So easy...takes less than an hour...and is totally delicious. Add a side salad for the perfect meal!
With a hidden layer of basil and gruyere-laced ricotta smothered on top of a store-bought pie crust and topped with juicy jewel-toned tomatoes, our Tomato Galette Recipe is just what you need to round out your summer.
Learn how to easily make your own homemade pumpkin puree. It's far more fresh and flavorful than the canned stuff you buy in store, and can be used in a wide variety of meals or recipes! Make this now while pumpkins are in season and freeze it to enjoy for many months to come.
This classic pumpkin bread recipe is easy to make without a mixer, perfectly moist, and full of the best pumpkin flavor!
A simple yet showstopping recipe for a savory tarte tatin with caramelized cherry tomatoes for lunch or dinner.
