No celebration in Serbia is complete without the Gibanica. From religious holidays to weddings and other celebrations, the Gibanica is a must-have dish on the table. Customers always ask me what is the difference between Cheese Burek and Gibanica, well, I tell them that we make our own stretched dough for the Burek, where for the Gibanica we use Phyllo Dough. There is a layered version of the Gibanica, but in this case we are going to make the Guzvara, which means wrinkled. The dough is wrinkled and dipped into the prepared cheese mixture. INGRIDIENTS: 1 package of phyllo dough #10 1 cup of sour cream or cottage cheese 3 eggs 1/2 of lb feta cheese 1 tbs salt 1/2 cup vegetable oil INSTRUCTIONS: 1) Pre-heat oven to 360F 2) Cut phyllo dough in half vertically. Grease a 10" pan, layer four pieces, half in the pan, the other half hanging outside of the pan. 3) Mix together eggs, cheeses and salt. 4) Take a piece of phyllo dough, wrinkle it and dip it into cheese mixture. Repeat until pan is filled. Add oil over it. 5) Flip the phyllo and cover the wrinkled pieces, tucking them under. 6) Put more oil over it and place in the oven. Bake for 20 min or until golden brown.
From spanakopita and mole-covered enchiladas to bulgogi bagels and Neapolitan pies, here's what to eat in Astoria.
Freshly picked sweet cherries baked in a sugar-sprinkled, tender, flaky pie crust…
The all-American Waldorf Salad first gained popularity in the 19th century at the Waldorf Astoria Hotel and is made with simple ingredients. It's a classic that makes for a great lunch or brunch.
Basted with a flavor-packed seasoned butter and yielding a generous number of servings, this New Orleans BBQ shrimp recipe is perfect party food.
If you love fusion cooking, try making my shepherd’s pie with a Mexican twist. I use a slab of beef braised in a spicy, smoky chipotle sauce.
Lemon pie with a cool sweet sour cream layer.
I love a great Greek rice pudding recipe. As someone who spent 30 years of her life growing up in Astoria, Queens - you tend to appreciate Greek food. Homecooked, rich, and filled with creamy textures that always have you begging for a second scoop. This recipe hits all the marks.
Golden, crispy and extra syrupy. A no fuss, three step Galaktoboureko recipe to make the best traditional Greek custard pie on your first try!
Jamie Oliver leaves swanky Manhattan and discovers the Egyptian part of Astoria, Queens.
I found this recipe on the Martha Stewart website and it was AMAZING! They just melt in your mouth. Banana Whoopie Pies from Marthastewar...
From spanakopita and mole-covered enchiladas to bulgogi bagels and Neapolitan pies, here's what to eat in Astoria.
Make and share this Halibut Piccata recipe from Food.com.
Whether you're planning a vacation or just exploring your own hometown, consult our guides to dining out for the best restaurants, bakeries, street vendors, and more.
Happy Thanksgiving!! This adorable card features a calorie free pumpkin pie with a slice all ready for you to enjoy. This charming card was created with the Stampin’ Up! set “Teeny Tiny Wishes” and the use of circle and scallop punches. Two designs are available. Outside Greeting: Happy Thanksgiving Inside Greeting: Blank Card Size: Standard A2; 4.25" x 5.5" with accompanying envelope Due to the handmade nature of this product, cards may vary slightly from those pictured. Computer monitors may display color differently. Each card will weigh no more than the cost of one (1) U.S. stamp. All cards and envelopes will arrive within a protective enclosure. These items come from a smoke free home. All sales are final but be sure to contact me with any issues. Will ship within 2 days of receiving payment, but usually it will be in the mail the next business day. Thank you so much for exploring the products in my shop!
For decades, Artopolis Bakery in the heart of Astoria, New York— also known as Greektown USA has been sharing traditional Greek pastries, breads, cookies and
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