These top-rated slow cooker recipes feature Thai, Chinese, Korean, Indian, and Southeast Asian cuisines. Each one benefits from long, luxurious time in the crock pot.
This homemade Pad Thai recipe is easy to make, tossed with a fresh and sweet and tangy sauce, and customizable with whatever protein, veggies, and spice level you prefer. (Chicken, steak, pork, shrimp, tofu and veggie-only options included below.)
An amazingly quick and easy curry filled with plump shrimp and juicy bell pepper. The coconut sauce is ultra creamy, slightly spicy and can’t-stop-eating-delicious.
Recipe video above. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping! The essential ingredient for a really great peanut sauce is natural peanut butter with no added sugar or oil. But normal peanut butter will work fine too.
One of the most highly requested recipes, Pad Thai! Sweet, tangy, savory stir-fry rice noodles topped off with crunchy peanuts, served with tofu, chicken, and prawns.
Thai fried rice, or khao pad, is a quick and easy fried rice recipe that you can make in 15 minutes! It's full of flavor and can be made with your choice of chicken, beef, pork, or shrimps. Perfect with any Chinese takeout dishes like Mongolian beef or these Vietnamese egg rolls!
These Thai-inspired corn fritters are amazingly crispy on the outside, fluffy and tender on the inside, and subtly infused with red curry paste, ginger, and garlic! A delightful appetizer that can be served with sweet chili sauce or a zesty yogurt sauce!
Ready in just 15 minutes, these Thai Red Curry Noodles are the perfect simple dinner recipe. They're naturally vegan, gluten free and pair perfectly with steamed veggies and your choice of protein!
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Jasmine rice has a sweeter taste and a stickier grain than most kinds of rice. We make Jasmine Sticky Rice to serve up with our Asian meals.Its very simple to make, when you know the right rice to water ratio. We will give that to you in this recipe! We add star anise into the cooking process to give a subtle flavour to the rice.
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Authentic chicken pad Thai recipe with the perfect balance of sweet, sour, and salty flavors. You need my homemade pad Thai sauce to make this recipe.
This coconut curry chicken can be create in one-pot and is packaged with full of flavors! This curry can be reached in half an hour or less making it the ideal weeknight-dinner.
