Learn the differences between these two popular Thai noodle dishes. While they share rice noodles that are common ingredients, there are very big differences in flavor.
Peanut Chili Crunch- a flavorful Southeast Asian topping that adds texture, flavor and heat to dishes you already make! (Aka Seroendeng)
Asian Coconut Curry Noodle Soup with Shrimp is a simple adaptation of Laksa, popular street food in Malaysia and Singapore. Its flavors are robust and warming and almost addictive. And... incredibly simple to make at home!
Chef Seng Luangrath's recipe for Laotian stir-fried noodles.
Which countries have the best food in Southeast Asia and what is Southeast Asian food like. Photos and Southeast Asian cuisine & cilture.
Bustling hawker centers are the culinary headquarters of Southeast Asia. These open-air food stalls teem with dishes like this Malaysian-inspired stir-fry, a crowd fave.
Pad See Ew, a Thai dish of stir-fried wide rice noodles with Chinese broccoli, egg, and beef, is a popular Thai street food that you can also make at home!
Inspired by the joys of eating Southeast Asian street food, we created this slurp-worthy meal of glass noodles infused with panang curry paste.
Yes it IS possible to make laksa in just 15 minutes… here’s my cheat’s version! | noodle soup, soup, curry
This easy stir-fry noodle recipe comes from the street vendors of Bangkok. This noodle recipe reveals Chinese influence in its choice of noodles.
This Thai rad na rai recipe for charred rice noodles with chicken and gravy makes a Thai-Chinese street food dish that like pad kra pao is more popular with Thais than the more famous pad Thai. This recipe, adapted from chef David Thompson's Thai Street Food cookbook, makes a rad na that tastes exactly like our Bangkok favourite.
Naem Khao is a crispy coconut rice salad with crispy and chewy textures balanced with sweet, salty, and spicy flavors. This very popular dish can often be found in food carts in the streets of Thailand and Laos.
From street food to noodles to dessert, this list names popular Thai dishes that are the best foods from Thailand cuisine.
These noodles in sweet potato curry soup, also known as mee rebus in Malaysia, is a very popular Southeast Asian noodle soup dish. A must try!
Nuoc Mam is one of the most essential recipes in Vietnamese cooking. Nuoc mam is a sweet fish sauce recipe with a little sourness built into it. It is used and partnered with a multitude of Vietnamese culinary dishes that helps bring out the flavor of dishes like Vietnames spring rolls (cha gio), grilled pork and rice (thit nuong), and my all-time favorite pork and mushroom crepes (banh cuon).
Learn the differences between these two popular Thai noodle dishes. While they share rice noodles that are common ingredients, there are very big differences in flavor.
When visiting Cambodia, you should never miss Cambodian street food because these delicacies encompass various beauties from the whole country's culinary
Are you visiting Chiang Mai & curious as to what types of street food you'll want to eat? Read more here about Chiang Mai street food with prices
Sarawak Laksa is a comforting Malaysian noodle soup that is spicy, bright, warming, and full of flavour. For a quick and easy meal, prepare your sauce and your topping ingredients ahead of time and refrigerate until ready to use.
This Cambodian lort cha recipe makes a popular market meal of rice pin noodles stir-fried in fish sauce, soy sauce and palm sugar, with garlic, bean sprouts and scallions or chives. Of Cambodian-Chinese origin, this street food favourite is typically served with a fried egg and a squirt of chilli sauce.
Char Kuey Teow is a big deal in Southeast Asia. It is a super popular street food in Malaysia and Singapore. It is similar version would be Thai Pad See Ew or Chinese Beef Chau Hor Fun. This Penang street food is undeniably good, with it's signature smoky flavour, and you can make it at your very own kitchen with easy steps.
Jeow Bong is a Lao traditional paste that is versatile, warming and distinctively unique to the region. Due to it's bold flavors and ability to be paired with just about anything.
Cambodian Pork & Rice (Bai Sach Chrouk) is one of Cambodia's most popular and well-loved local breakfast food. Pork (sach chrouk) is marinated in creamy coconut milk, palm sugar, soy sauce, fish sauce and lime and grilled until perfectly marinated. It is often served with rice (bai) and pickles as a refreshing accompaniment. Recipe brought to you by Asian Inspirations.
Get ready for Bakso! A flavour packed meatball soup from the streets of Indonesia, with the chewy texture we know and love. Complete with sambal and kecap manis for a sweet and spicy zing!
The Best Pad Thai!. Discover our recipe rated 4.4/5 by 25 members.
Hoi An street food guide | The best street food and foodie experiences in Hoi An, Vietnam including cooking classes, food tours and restaurants
Inspired by the joys of eating Southeast Asian street food, we created this slurp-worthy meal of glass noodles infused with panang curry paste.
