The easiest lo mein you will ever make in 15 minutes from start to finish. So much quicker, tastier + healthier than take-out!
Refreshing, crunchy, and bursting with flavor, this quick Asian cucumber salad recipe won't be another boring side dish on your table. It's a healthy appetizer made with simple ingredients like cucumber, sesame oil, and Asian spices!
Yes, you can have Thai takeout right at home! This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice!
An easy, healthy and low-carb Asian inspired appetizer or light meal for lunch or dinner. Flavorful ground pork or chicken tossed with shiitake mushrooms and water chestnuts in a savory sweet sauce, wrapped around crunchy lettuce. Super simple and yummy!
This Cucumber Edamame Salad is packed with healthy veggies, fresh herbs and protein from the edamame! It's tossed with an Asian inspired dressing with a spicy kick to it. This refreshing cucumber salad with be great for all your potluck and BBQ needs! #salad #cucumbersalad #summersidedish #edamamesalad #vegan
A super easy recipe for Korean BBQ with the most flavorful marinade! The thin, tender slices of meat cook SO quickly!
Facile à préparer et à emporter, le rouleau de printemps s’adapte à toutes les garnitures. Avocat, chou rouge, asperges vertes, et même mangue pour un résultat sucré-salé, rien n’est interdit. Le seul ingrédient qui ne change pas est la feuille de riz qu’il suffit de tremper dans de...
The most mind-blowing tacos EVER! Filled with everyone's favorite Korean beef, caramelized kimchi + Sriracha mayo!
These tender Asian Glazed Turkey Meatballs are always a hit with our family! Coated in the most delicious sticky sweet sauce and easily made in less than 30 minutes!
Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)
You won't know this Chicken Pad Thai isn't from your favorite takeout spot! It's full of veggies, flavorful chicken, a creamy peanut butter sauce and only takes 30 minutes to make!
For those nights when you’re craving spicy, warming Chinese inspired noodles, but don’t want to wait for takeout.
Coconut Rice is a fluffy, lightly sweetened side dish that can easily be made in your rice cooker or on the stovetop to pair with any protein.
From spicy stews to stir fries, soups & grills, here's 15 mouthwatering recipes to use up that little tub of gochujang (Korean fermented spice paste).
Rich and buttery, Japanese Hibachi Noodles is a stir-fried noodle recipe, where noodles are stir-fried in butter along with a few sauces and brown sugar. Make this easy and quick restaurant-quality recipe in under 20 minutes.
Hungry but don't have time to cook?! These spicy peanut butter noodles are just for you. They're vegan, gluten free, easy to whip up, ready in just about 20 minutes and packed with delicious peanut flavor.
Bulgogi – Korean BBQ Beef (불고기) is probably one of the best known Korean dish and this authentic marinade recipe has been used in my family for over 25 years.
This beef stir fry, inspired by Korean Bibimbap, is a mixture of sesame fried vegetables, beef, kimchi, rice and a fried egg.
