Recipe video above. Are you ready to discover the world's easiest curry?? As in, a real one, made from scratch. Introducing - Kuku Paka! This chicken curry in a tomato coconut spiced sauce tastes like an Indian curry. Except it's African, and you can get everything you need from your regular grocery store. For a strictly traditional version, sear the chicken over charcoal for chargrilled flavour before adding into the sauce. To make this Monday-night-friendly, I've just pan-seared. Serves 4 hearty appetites or 5 to 6 regular servings.
In this recipe, we will take you through a step-by-step guide on how to make Kuku Paka in the comfort of your own kitchen.
In this recipe, we will take you through a step-by-step guide on how to make Kuku Paka in the comfort of your own kitchen.
In this recipe, we will take you through a step-by-step guide on how to make Kuku Paka in the comfort of your own kitchen.
African chicken peanut stew is a delicious and versatile traditional dish enjoyed by many Africans all over the world. This hearty stew is made from simple ingredients cooked together to entice your senses and please your belly!
If you're craving for a proper vetkoek with curried mince, or a 'curry bunny', you're in for a treat! This curried beef mince recipe is also very versatile. While its primary purpose is to elevate your vetkoek experience, it can also moonlight as the star in South African curry and rice, as a savoury pancake filling or as a topping on toast.
In this recipe, we will take you through a step-by-step guide on how to make Kuku Paka in the comfort of your own kitchen.
Injera is a soft, thin pancake-like flatbread made from fermented teff batter. A staple food in Ethiopia/Eritrea usually used as a serving base for scooping stews, meat, and vegetables like Doro wat, gomen wat, and much more.
Weer eens iets anders maken dan een gewone pompoensoep. Deze Thaise pompoensoep is lekker voor de afwisseling! Een beetje pittig door de rode peper. Deze soep is binnen 30 minuten klaar
This delicious recipe for Keema Samosa is the perfect handheld snack. Filled with a bright, spicy, and smoky meat filling and fried to crispy golden perfection, you will love this tasty and savory patti samosa appetizer.
Kabalagala has been the ultimate desert/snack for almost as long as I can remember. Thinking back, a lot of memories are attached to this delicacy right here. And since we have already dubbed the R…
A flavorful exotic Asian cucumber and carrot salad that's so easy and perfect for springtime.
Tamarind is widely used in South Asian cooking to give the food a sour flavour. This is a very delicious and simple recipe of dry chicken curry nicely flavoured with tamarind concentrates that tastes great with steamed rice. You can adjust the quantity of tamarind according to your taste. Do try this Chicken in Tamarind Sauce Recipe by Zubaida Tariq, you'll like it.
Nigerian Beef Stew is a mouthwatering West African stew made with blended tomatoes, red bell peppers, and habanero peppers and spiced to perfection. It is so versatile and is amazing with so many different dishes!
Indian Chicken Curry (Murgh Kari) is a very creamy and satisfying dish serve with rice or naan bread and you will have yourself
We Have Complied A List Of The Best Healthy Appetizers For You And Your Family Or Guests To Enjoy For Your Next Holiday Party!
Tender beef chuck, carrots, and baby potatoes come together in this hearty Slow Cooker Beef Stew that simmers for hours. A nourishing one-pot meal the whole family will love.
In my recent post that began my mini series on Ethiopian cuisine, I featured berbere (the post is now updated with a recipe for berbere), an essential Ethiopian blend of spices that explodes with c…
