This Portuguese Salad recipe is a beautiful mix of vegetables with a simple red wine vinaigrette.
Much of what we eat is through our eyes! True. Just as our taste buds are primary to the consumption of food, the vision and olfactory senses play strong
Blog aus Stuttgart über Kochen mit Lebensmitteln aus der Region Johannes Guggenberger stuttgartcooking
Fancy Vegan Recipes for dinner parties, elegant vegan recipes for entertaining, Fancy Vegan foods, vegan dinner party foods
This 5-Ingredient Strawberry Salsa is sweet, simple to make, and so delicious!
This polenta recipe has a creamy texture and serves as a blank canvas to build upon. From there, it can be customized to suit your own tastes. As is, this version is delicious as a hot and filling side dish or it can be chilled and then grilled or fried for a tasty treat later.
We bake these Zucchini Fritters since they are easier to cook and easier to clean up. If you have a lot of zucchini, you can double the recipe to make a full muffin tin's worth!
A crispy, cheesy, fermented sourdough snack cracker.
Tasty, cheap and easy vegan recipes by Sandra Vungi
These moist applesauce muffins have a delicious apple cinnamon flavor and are sweetened with applesauce. They're the perfect easy muffin recipe, and the cinnamon sugar topping makes them extra drool-worthy.
But if you want to step outside the “norm” and take your party guests on a flavorful journey, you might consider going the party food platters Indian
bière blonde, huile d'olive, oignon, ail, viande, feuille de laurier, harissa, maïzena, pulpe de tomate, vin, sel, pain de mie, jambon, saucisse, knack, fromage
When I first started teaching, weaving was in our curriculum and I was scared outta my mind. The only knowledge I had of weaving came in the form of the fiber arts class I took in college...where I got a C due to my crappy weaving project. I remember warping one of those giant floor looms for what felt like hours (prob only took 15 minutes but it was dreadfully dull) and skipping a warp strand. "Eh," I thought, "what's one warp strand, the professor will never know." Well, that one strand created a huge runner throughout my weaving and dropped my GPA down...along with the C I also acquired in Karate. Turns out Indiana University takes weaving and martial arts super seriously. Fast forward to the present and weaving, sewing and all things fiber-artsy is one of my favorite things to teach...and the kid's fave thing to learn! Since I'll be joining in on Trixi Symond's Sew a Softie in July, I thought I'd share this video I created for the Art of Education's online conference. This video is from several conferences ago...but I still use the ideas and methods in my art room. Are y'all signed up for this summer's conference? I'll be leading a hands-on clay and printmaking session and I'm so excited! My students love fiber arts...and it's a skill that just isn't taught as much any more. All the more reason it is so fascinating to them. You can find a list of my very favorite fiber art projects here. I mentioned a ton of lessons and videos in that clip...you can find them all in that link! You are ALWAYS welcome to use my videos in your art room. I just appreciate a shout out when projects are shared via social media. And don't forget to join the fun of Trixi's Sew a Softie in the month of July!
If you've worked in artisan bakeries, you most likely have inherited the art of bread-slicing and how expert pastry chefs cut and slice bread into perfection. But if you haven't, allow me to share some of their secrets.
Pancake muffins taste just like a pancake in muffin form, without having to worry about the flipping and cooking time of standard pancakes! (under 30-minutes) Every few weeks I get in the mood to make pancakes and I’m quickly reminded why I get on the pancake kick every FEW weeks vs. every week. I’m not
A delicious savory muffin - great for breakfast on the go, or serve with soup or salad. You can also substitute minced ham for the bacon, if you like. Note to World Tour participants - this recipe is typical of the fresh cheese and farm fresh ingredients found in Wisconsin - the MidWestern U.S. region.
You only need 4 ingredients for the vegetable side dish, but it'll be a workhorse in your home because it's so simple yet so delicious. Comes together in minutes, and it'll go with any Thai or Asian meal!
Greek zucchini balls are crispy on the outside, fluffy on the inside, flavored with salty feta and fresh mint. Perfect as a light meal or party appetizer.
Make this easy homemade blackberry jam today to serve on top of fresh hot biscuits or a piece of toast.
Discover how to make a vibrant and tasty Spanish rice that will bring a touch of fiesta to your table! This recipe yields a perfectly seasoned and colorful side dish that pairs wonderfully with a variety of main courses. Whether you're looking to complement your favorite Mexican entrée or simply searching for a flavorful grain to add to your meal, this Spanish rice is sure to impress.
A slightly sweet, spicy, and delicious sauteed ground Portuguese Chourico Sandwich recipe that uses beer, TABASCO Sauce, and tomato paste.
This Pumpkin French Toast is extra fluffy, filled with pumpkin spice & tastes amazing drizzled in maple syrup. The perfect easy, fall breakfast recipe.
The combination of meaty, caramelized cauliflower florets and some just-this-side-of-burnt onions has become our go-to winter side dish.
Love Portuguese custard tarts? Learn all about the only pastel de nata workshop in a real Lisbon bakery where you'll get the secrets to making them.
Dieses vegane Butter Chicken ist ein echtes Wohlfühlessen, das alle umhauen wird! Es ist eine superleckere Variante eines klassischen Lieblingsgerichts. Die cremige Tomatensauce mit aromatischen Gewürzen passt perfekt zu den zarten Stücken des veganen Chicken.
Our favourite Portuguese language resources for little language learners and bilingual children
Un délice pour accompagner vos plats Quiche thon sans pâte ww , une recette Weight Watchers, facile et pour toute la famille, testez-la. Ingredients: Pour 8 personnes – 3 SP par part. 80 g de farine 4 œufs 1 oignon 1 poireau 50 g de gruyère râpé sel poivre 150 g de thon nature en … Quiche thon sans pâte WW Lire la suite »
