These Sweet Potato Fries are so delicious and crispy. If you love sweet potatoes, you'll love these fries because they're simple, flavorful, made in the oven and the perfect side dish to any meal.
Everything you love about classic eggplant Parm, stuffed into a hollowed-out eggplant shell and topped with melted mozzarella.
This Spanakopita recipe is made with a rich spinach and feta filling layered between buttery crispy sheets of phyllo. This irresistible Greek spinach pie can be served as a side dish, appetizer or main entree.
The cheesy, peppery pasta you know and love can be ready in 30 minutes.
This creamy parmesan orzo is a quick and easy side dish packed with lots of flavor, and of course, cheese
Edamame may be your warm-up before a sushi dinner, but its best role is as a snack-time superstar.
This classic French Lemon Beurre Blanc is a smooth, delicate butter sauce that is perfect on top of seafood or chicken. Reduce white wine, white wine vinegar, and fresh lemon juice with minced shallot, then add heavy cream and emulsify with cold butter. Light and airy, with a bright, citrus flavor! Gluten-free.
These vegan zucchini fritters are made with red lentils and sweetcorn. Healthy and super versatile, they're delicious as a starter or side dish, in sandwiches, and in salads. Gluten-free and easy to make with accessible ingredients.
A few simple tricks make these Air Fryer Zucchini Chips the best! Cutting zucchini squash into slices gives you the perfect ratio of a crispy coating to tender zucchini. Plus, the combination of Italian seasoned bread crumbs and Parmesan cheese gives them so much flavor!
This pickled shrimp recipe gets tons of flavor from Champagne vinegar, mustard seeds, coriander seeds, and fennel seeds with a burst of freshness from lemon and bay leaves. Serve it as a picnic side dish, on a snack platter, or at the holidays.
A simple, savory tart using fresh tomatoes that can be served warm or room-temp, as an appetizer or light supper.
Broccoli Cheese Balls are crispy on the outside with 3 kinds of gooey melted cheese and fresh broccoli on the inside. Make a great appetizer!
