After confirming it’s already on the Internet... here’s a clean view of #Gwynn - have fun making fan art if you so desire! #TheOutpost #Blackbloods #tv #fantasy #tvseries #actors #medieval #swords #armor #magic #demons #drama 📸 @dougpasko
Down a little corridor in the Royal Arcade off Elisabeth Street in Melbourne lies a tiny shopfront or "petite shop" that defines "Hole in a wall". It's the city outpost (or inpost?) of the popular Agathé Pâtisserie. It's where people line up and get their fix of French pastries and croissants. It is also the only shop to get their delicious croissant specials like matcha and pandan.
It’s filled with fresh French pastries, and it’s tiny.
Comfortably installed, Agathé tastes her favorite drink. What is it? It's for you to guess! Inspired by an advertisement for a hot drink found in a 1926 "Journal de la Mode". Engraving and printing made by me. This artisanal work can therefore lead to variations from one work to another, making each one a unique piece. Each is numbered, dated and signed. Earl Gray Series color: bluish anthracite (house mix of water-based acrylic ink for linocut) Supports: raw rigid cardboard 15x21 cm (print: 10.5x15 cm) Velvet touch recycled paper, 15x21 cm (print 10.5x15 cm)
Comfortably seated, Agathé enjoys her favorite drink. What is it? It's up to you to guess! Inspired by an advertisement for a hot drink found in a 1926 "Journal de la Mode". Engraving and printing handmade by me. This artisanal work can therefore lead to variations from one work to another, making each one a unique piece. Each is numbered, dated and signed. Mocca Series Color: olive/chocolate (homemade acrylic ink mixture with water for linocut). Support: Clairefontaine chlorine-free paper 230g, 14 x 20 cm (print 10.5 x 15 cm).
Can you feel it? There's a nip in the air pointing to yet another changing season. The emergence of fall means it's time for layers, golden red leaves,
Fan Ho, nicknamed ‘the great master’, earned his fame as one Asia’s most beloved street photographers capturing Hong Kong in the 50s and 60s
Down a little corridor in the Royal Arcade off Elisabeth Street in Melbourne lies a tiny shopfront or "petite shop" that defines "Hole in a wall". It's the city outpost (or inpost?) of the popular Agathé Pâtisserie. It's where people line up and get their fix of French pastries and croissants. It is also the only shop to get their delicious croissant specials like matcha and pandan.
The Edwardian era roughly spans 1900-1920. It was the time between the ornate Victorian era and the dazzling Roaring Twenties. Edwardian shoes saw more diversity as the years progressed -- no longer were women in boots all day long with a growing choice of lower heel Oxfords, pumps, and even flats. Between the recent Titanic
It's an open secret that a tiny French bakery in South Melbourne Market makes some of the best croissants, danishes and French cakes on the south side of the ri
