Mafroukeh which is a Lebanese dessert is made of semolina, pistachios, sugar and butter infused with sugar syrup, and rose water. It is filled with a cream called ashta (I have replaced it with mascorpone cheese). Here I have made truffles out of it, making it look more appealing. This is easily one of my favorite ArabicRead more
This week I am thrilled to share my savory madeleine recipe with all of you! I have long been obsessed with madeleines. You tend to never think of these small shell shaped french sponge cakes as a sweet treat but not often turning them upside down to make a savory version. I have long wanted to share a savory version. Hubby loved them. Bacon, cheddar and jalapeno are a classic pairing - think jalapeno poppers. This is a fancy french version I guess. It could go perfectly with a cold beer or a glass of chardonnay. The adult beverage choices are endless I must say. Along with enjoying good food is being happy. Lately I have been reading more and more about "mindfulness". Mindfulness is a mental state achieved by focusing one's awareness on the present moment, aware of where we are and what we're doing, and not overly reactive or overwhelmed by what's going on around us. With work, family, stress, what's going on in the world and around us, we can all use a bit of mindfulness each and everyday. Here are a few simple strategies that can help fight stress, find gratitude and feel happier. Hold the door for someone - The next time you are feeling blue, try paying it forward with a positive act. A small act of kindness can increase your own happiness while reducing stress. Thank your spouse for doing the dishes - Expressing gratitude to your partner can strengthen your relationship and boost your health. Buy yourself a bouquet - Turns out looking at flowers can help combat negativity and depression while increasing workplace productivity and creativity. Sniff lavender or orange scents - Either scent helps to reduce anxiety and boost your mood. Dine by candlelight - Illuminating your meal with a flickering flame can not only make you feel more peaceful and romantic, it may also help you to reduce your waistline by consuming fewer calories. Put on a red dress - Or tie, or shirt or shoes. You will feel more confident and gain a slight energy boost. Chew some gum - Studies show that gum chewers have lower levels of anxiety. It can help to increase alertness and attention levels. Be grateful - Wake up each day and think about what you are grateful. Before going to sleep, think about one thing that happened during the day that you are grateful for. Having my food blog is a way for me to be mindful and express my creativity along with reducing stress from the week. Let me know what techniques you use to be mindful! BACON, CHEDDAR AND JALAPENO MADELEINES Makes 18 madeleines INGREDIENTS: 8 Tbs. (1 stick) butter, melted (reserve 2 Tbs. for brushing madeleine pan) 1 Cup Cake Flour 1 Medium Jalapeño , seeded and minced 6 Slices of crispy bacon, chopped fine 1/2 Cup White Cheddar Cheese, Grated and loosely packed 1 tsp. fleur de sel, plus more for sprinkling 4 eggs 1/4 tsp. Cream of tarter 2 Tbs. Sugar INSTRUCTIONS: Preheat oven to 375 degrees. Brush the molds of the two 12-well madeleine pans with 2 tablespoons of the butter and dust with flour. Tap out excess. If you have a non-stick madeleine pan, you can skip this step. In the bowl of an electric mixer fitted with the whisk attachment, beat the eggs on high speed until yellow, light and fluffy. Add the cream of tarter and sugar and beat until the mixture forms ribbons - about 3 minutes. Remove bowl from electric mixer. Use a rubber spatula, very gently fold in the flour and salt. Next fold in the remaining 6 tablespoons of cooled melted butter. Gently fold in the cheese, Jalapeño and bacon. Spoon the batter into the prepared molds so the batter is even with the rims. Bake until the madeleines spring back when pressed lightly - about 15 minutes. Remove from the pan and let cool on a wire rack. Sprinkle with a touch of fleur de sel. Makes 18 madeleines.
Kicking off Summer Taco Tuesdays with Mexican Street Corn tacos loaded with barbecue chicken, cotija cheese, avocado, and fresh corn. Sign me up!
These vegan crepes are easy to make, perfect for breakfast or dessert, and only require 6 ingredients. Serve them with sweet or savory fillings or toppings.
These savoury cheddar cheese scones are the perfect accompaniment to any meal, or on their own. The optional addition of mustard powder and cayenne pepper gives them a spicy kick. They're simple to make, deliciously flaky, and wonderfully cheesy.
Ingrédients pour 12 gaufres 3 oeufs 420 ml de lait de soja au calcium tiède 130 g de beurre à température ambiante 500 g de farine 1 sachet de levure de boulanger 200 g d'épinards frais 1 cc de sel de Guérande Mélangez la farine avec la levure de boulanger....
Recipe VIDEO above. The ultimate one-pot family meal! Meltingly tender slow cooker beef and vegetables smothered in a gravy like sauce - because it's so much tastier than just a watery broth! I like to make this in my slow cooker but I've also added directions for pressure cooker, stove and oven.
A savory twist on classic chocolate babka, featuring store-bought pesto, creamy ricotta, and sun-dried tomato.
Mmmmmmmmmmmmmm..........sometimes savory can be so much better than sweet. Just imagine it- melty cheese, golden onions, and flaky pastry....
Rapides à préparer, ces crackers suédois minces et croustillants s'accompagnent de beurre, de fromage ou toute autre tartinade salée pour l'apéro.
Korean Garlic Cheese Bread , If you thought you liked garlic bread, wait until you try the Korean version of garlic bread – there is just no way you won’t fall in love! Korean Garlic
This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.
A simple, thrifty, yet luxurious meal that transforms basic ingredients into a hearty meal. Why wait until Shrove Tuesday to flip the pancake pan? These Savoury Pancakes with Garlicky Mushroom Recipe are a great recipe for anyone on a budget.
This super cheesy vegan mozzarella is gooey, stretchy and browns when baked or grilled - ideal for pizza or baked pasta!
A delicious Chinese street food, crispy stuffed flatbread is beloved for its delectable taste and pleasing texture. A treat worth every bit of effort.
Recipe video above. Bacon and eggs...in a muffin! These are great for "grab and go". This makes 4 large muffins (Texas muffin tin size - Note 3). This recipe isn't suitable for ordinary size muffin tins as it isn't large enough to hold the egg and batter.
Unsere Empfehlung zum Osterfrühstück: Leckeres geröstetes Brot mit wachsweichen Eiern und sensationeller Radieschen Vinaigrette. Perfekt für ein Feiertags-Frühstück.
These vegan crumpets are light, spongy, and have all the nooks and crannies! They are easy to make and only call for 5 simple ingredients. Highly versatile, you can top your crumpets with both sweet or savory toppings!
Sweet tarts, cheesy appetizers, savory pies, and more.
Tomato, Basil and Fresh Mozzarella Tart - with a super easy press-in crust, glistening jewel-hued tomatoes and lots of fresh basil, this tart makes a beautiful breakfast, lunch or dinner!
Follow me I’ve recently partnered with the wonderful people at Nergi to bring you a delicious fruit-filled dessert recipe using their kiwi berries! I think these are an incredible example of just how amazing Mother Nature really is, as they’re just so beautiful! I remember being so intrigued when I first found out about kiwi […]
Sweet and savory tomato bacon jam is bursting with flavor! Made with ripe tomatoes and smoky bacon, this slowly simmered gourmet condiment is the perfect accompaniment for all sorts of recipes.
These easy-to-make breakfast pastries are as delicious as they are beautiful! Fruit and cream cheese danish are ideal for relaxed weekend mornings, Sunday brunch, Father's Day, Mother's Day, and more. I like to make these puff pastry desserts when friends are coming over to visit. It's a fabulous kiss of hospitality!
A lovely appetizer or lunch tart combining creamy brie, sweet pears, salty prosciutto and topped with a good cracking of black pepper.
This is the garlic pizza dreams are made of: pools of garlic butter, a handful of fresh herbs (chives!), and a fluffy crust to soak it all up.
