Pesto alla Trapanese is a Sicilian Pesto made with fresh tomatoes and a handful of ingredients for an easy delicious pasta in 15 minutes!
Sicilian tomato pesto, also known as "Pesto alla Trapanese," is a bright, summery and refreshing version of the beloved Italian condiment.
Classic Sicilian dishes include deep fried street food, lots of offal, fresh seafood and so much more. Here's a guide to Sicilian food.
Pesto alla Trapanese is a Sicilian Pesto made with fresh tomatoes and a handful of ingredients for an easy delicious pasta in 15 minutes!
Sicilian tomato pesto, also known as "Pesto alla Trapanese," is a bright, summery and refreshing version of the beloved Italian condiment.
This quick, authentic homemade Italian tomato sauce, made with San Marzano canned tomatoes, is different than most tomato sauce recipes: there’s no garlic, only onions, which adds a unique sweetness. All you need is one pot, a handful of ingredients and 40 minutes to cook. Makes enough sauce for 1/2 lb of pasta (double the recipe if you want!).
This Italian marinara sauce is an iconic Sicilian marinara and a generational recipe that continues even today. My nonna would be proud to know I'm sharing this homemade marina sauce with you. This recipe, combined with quality ingredients, love, and time, is one of the best you'll find and certainly worth saving and sharing.
Sicilian Caponata is an eggplant relish recipe with a balanced sweet and tangy flavor profile. It's full of bright flavors and summer produce, and is the perfect dish for any gathering!
Pasta alla Norma is a delicious Sicilian pasta dish with eggplant, marinara and basil. This amazing recipe features roasted eggplant, not fried! Recipe yields 4 entrée servings.
Sicilian Meatloaf is scrumptious comfort food that's easy enough to make for family dinners, yet impressive enough to make for guests.
Sicilian tomato pesto, also known as "Pesto alla Trapanese," is a bright, summery and refreshing version of the beloved Italian condiment.
The Lemon Marmalade recipe requires first boiling the lemons whole (oh, the perfume of citrus!) rather than chopping peel, sieving out the pith, or any of that.
Traditional Sicilian deep fried balls or cones of rice filled with a meat ragu and peas.
Sicilian Meatloaf is scrumptious comfort food that's easy enough to make for family dinners, yet impressive enough to make for guests.
Sicilian Bread is is a type of Italian bread with a delicious crispy crust and soft, open-textured, flavorful crumb. Try it now!
The great taste of Sicilian rice balls (arancini) in an easy to make casserole.
Our version of pasta with sardines combines linguine with garlic-toasted breadcrumbs, sautéed sweet onions, fresh lemon, parsley, and capers.
Learn how to make homemade caponata with this recipe! This boldly flavored Sicilian appetizer or side dish is perfect for late summer meals. Recipe yields about 6 side servings.
