Hello There Friends, Today I will demonstrate how to Clean and Tie a Beef Tenderloin like a PRO! I will be showing you that you can use the entire Tenderloin...
I grew up with an aversion to beef offal. My mother would basically force-feed us beef liver, and I couldn't stand the stuff. I still can't, but when I
All the details you need on buying a beef steer and raising it! This post covers things like age at purchase, castration and dehorning, and processing.
Shepherd's Pie - or Cottage Pie - is cold weather comfort food at its best! A hearty casserole made of ground meat and mashed potatoes.
Take a plastic/glass container large enough to hold the tongue and water. Place the tongue in an open plastic bag and lower it into the ...
MY grandfather was a mysterious man. Not much is known for facts but there are certainly many stories about him, speaking of a skinny, humble working-class man often seen in...
Today I'm showing you how to braise this beef to tender perfection and use the juices from the beef to make your very own gravy. The word "flanken" is used to describe this thin cut of beef. The way this beef just falls off the bone is unreal. This can be paired beautifully with some
Ever wanted to know how to butcher a beef cow? Well this here is your all-around guide. There are some basic pieces of info on the site here, and beyond that there are links to some of the best sites on the Internet on the topic.
From a flight attendant on layover in Philadelphia who got a to-go boxed breakfast to bring back to her room and found this piece of bacon. She described it as something that you’d “find in the Abr…
The tenderloin is one of the best cuts from a deer and is akin to some of the most expensive cuts of beef; think tri-tip, filet mignon, etc.
Detailed instructions for cooking a whole beef tenderloin roast in a sous vide water bath. Use a sous vide supreme or immersion circulator.
When ordering half a beef, what cuts to request can be a confusing task. Learn how to have 1/2 a cow butchered for your family to get the right cuts for you.
A beef jerky bouquet is a unique gift for Father's Day that all dads will love! If your guy is anything like me, and he loves beef jerky, he'll LOVE this
With these recipes, you will learn how to use Beef Chuck Roast to make everything from rich beef stews to savory and tender pot roasts. These recipes promise to fill
Consumers and beef producers are taking advantage in ever-growing numbers of local food systems, and this includes purchasing or raising beef to have processed locally. Many are often surprised by the amount of packaged beef that they receive and struggle with how to plan their freezer space. This may often be a point of contention and misunderstanding between consumers, beef
Beef Tenderloin - It's the most tender cut of beef and it's the highlight of any celebratory meal. Here it is roasted low and slow then reverse seared for
