For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam and buttercream – without a recipe. We won't be so unkind. Mary's perfect Victoria sponge recipe with buttercream is yours. For this recipe you will need two 20cm/8in sandwich tins, an electric mixer and piping bag fitted with plain nozzle.
Inspired by the Great British Bake Off, this recipe for Tottenham Cake is easy, takes less than an hour, and is perfect for snacking and sharing.
Make Great British Bake Off judge, Paul Hollywood's easy Lemon Drizzle traybake this weekend. Perfect for an afternoon treat or even a simple birthday cake.
Who doesn't love a lemon cake? Mary shows you how to make her simple all-in-one cake topped with candied lemon peel.
The Great British Bake Off's Martha Collison's Millionaires's Flapjacks are deliciously descendant - made with layers of oats, caramel and rich chocolate
Just like looking in the Bakers window! Can you spot your favourite? This positively mouthwatering card is perfect for any baking enthusiast or cakes lover. Ideal for kids and adults, birthdays, Mother’s Day, Fathers Day, Anniversaries, Weddings - you name it! All Rebecca’s cards are designed from her original gouache illustrations. They can be hand written and sent direct to the recipient, just enter your message and recipient’s address in the personalisation box if you’d like us to send your order for you. A6 340GSM Greetings Card (10x15cm) Blank inside for your own message. If you’re a fan of Rebecca’s work why not buy this card as part of a multipack? The greater the quantity, the more you can save and you can chose which designs you’d like to include. https://www.etsy.com/uk/listing/789786216/greeting-card-multipack-pick-n-mix-your
Richard's Pain au Lait recipe is featured in the Final episode of…
The Great British Bake Off's Mary Berry shares her recipe for a decadent Chocolate and Irish Cream Roulade. One of her favourites from her new cookbook, Mary Berry: Cooks The Perfect.
This Chocolate Creation Showstopper is Paul and Mary's interpretation of the showstopper challenge in the Cakes episode of Season 2 of The Great British Baking Show.
We'd love to see them take on challenges in the tent!
This grapefruit and ginger meringue pie recipe is featured in Season 4, Episode 6.
Bara brith is a traditional Welsh cake laced with gentle spices and dried fruit. The flavours are lovely in these cute biscuits - quite similar to Shrewsbury biscuits. Equipment: for this recipe you will need a pestle and mortar and a sheep-shaped biscuit cutter.
Mary Berry’s Swedish Princess torte challenge, bake yeast-leavened cakes and dobos torte on this week’s Great British Bake Off, pushed the bakers to their limit in European cakes week. …
Vanilla cupcakes are a simple bake that every cook should know. Red Online's recipe is simple, foolproof and always results in deliciously moist cupcakes.
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Like Mary Berry herself, this version of tiramisu is elegant, generous and very sweet. Equipment and preparation: You will need a 38x25cm/15x10in Swiss roll tin, a 18cm/7in square tin and a cook's thermometer.
Mary Berry's lemon drizzle traybake is an all-time favourite as it's so moist, easy to make and full of zesty flavours - one of the best tray bake recipes.
Alfred Prasad's lamb dhansak recipe is a true Parsi classic. This version sticks to the authentic, traditional method for optimum flavour.
Step-by-step method for making Lemon and almond fondant fancies yourself.
The nation's favourite baking competition will be back on our TV screens from August 6 with a new spin-off show
Christmas is a great time to bake, but it needn't all be fruitcakes. A pistachio topping gives a crunchy texture to this very light white chocolate cake.
This delicious Black Forest gateau recipe from Eric Lanlard is the perfect dessert for a special occasion
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Mary Berry's Lemon Victoria Sandwich is one of my favourite cakes to make - so simple and even more delicious with homemade lemon curd. Yum!
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Kate Middleton was spotted shopping in London with her eldest children, Prince George and Princess Charlotte
Paul Hollywood’s carrot cake recipe uses pecan nuts for crunch and flavour, with a lovely warmth coming through in the cinnamon and ginger spices. It’s topped with cream cheese frosting, and decorated with a crown of orange zest. If you have carrot cake marked down as an ‘everyday’ kind of cake, then take a look at this other stunning recipe: a layered carrot cake. Four layers are sandwiched between a chocolate and vanilla marbled cheesecake filling, plus thick layers of cream cheese icing.
This is my second attempt at making the delicious "Le Fraisier". This amazing French cake is full of strawberries, French cream, and sponge cake! I made this cake for my Aunt Teresa's Birthday. I...
Spiced sweet white wine jelly served with a tangy and fresh strawberry sauce. This gelatin dessert is served cold in a wine glass and looks magnificent with the white/golden and red colors! Yield: 3 wine glasses
Tonight sees the grand finale (sob) of the Great British Bake Off, in which the three finalists must produce showstopping British cakes.
Step-by-step method for making Candle cakes yourself.
Victoria Sponge Cake is named for Queen Victoria (1819-1901) who enjoyed a slice or two at teatime during the 19th century. It is also a favorite of the fictional character, Mary Poppins. The mild cake is meant to be soft and spongy, hence the name.
Happy birthday David!
Just because our raspberry and chocolate bombe Alaska is a spectacle doesn't mean it's all looks.
Tune into Food Network on May 5th at 10:30 am est/pt for the premiere of Season 2 of Baked in Vermont! We've got 10 episodes of amazin...
Would Mary Berry approve? We're not sure, but these baking hacks will help you become a wizz in the kitchen
We love going out for afternoon tea, but what could be better than enjoying afternoon tea treats in the comfort of your own home? Try delicate open shrimp sandwiches, rhubarb scones, strawberry éclairs and more
This classic custard tart is based on Marcus Wareing’s famous recipe. The texture is the perfect balance of wobbly and creamy, and the taste isn’t too sweet.
We love lemon cupcakes, and these are ready in under an hour and topped with the lightest, most luscious lemon buttercream, these sweet treats are perfect.
It's the cake of the summer! This easy lemon and elderflower cake will win everyone's hearts.
Best Pinterest Fails: These Won't Make The Great British Bake Off
A lemon drizzle cake is always popular on the tea time table. Why not decorate this with edible flowers for Mother's Day or a spring treat?