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Level up your sandwiches with this egg salad with pickles. It's salty, tangy and packed with protein for a satisfying lunch. With my no peel hard boiled egg trick, egg salad has never been easier!
These easy IKEA-style Swedish Meatballs are really easy to make at home with a traditional gravy, delicious served with mashed potatoes, peas and Swedish lingonberry jam.
Eating more plants, but not sure how to get enough protein? These protein-packed, plant-based recipes are here to help! We've gathered our favorite
Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.
I a “team mayo” girl! You either love it or hate - But I love it! Sadly most store bought mayos are full of questionable ingredients that can hurt your health. That’s why I like to make my own. It’s cheaper and healthier and so easy to make. Here’s my take on it.
I love a simple weeknight pasta for dinner and cacio e pepe is the perfect dinner for two! Loaded with cheese and pepper, this pasta recipe couldn't be simpler or more perfect.
Turkish Inspired Eggs - Cilbir , You haven’t brunched right until you’ve tried Cilbir! This Turkish inspired breakfast features perfectly poached eggs nesting in a creamy yogurt base with
Summer on a plate...simple to throw together, but so fresh and flavorful!
Swapping out the boxed stuff and making this childhood special...but homemade and healthier!
Crispy Onion Bhajis make the perfect naturally gluten free and vegan snack or starter. Light, crispy, and completely moorish!
Recipe video above. This is a brilliant way to turn a classic pumpkin soup into something that tastes more exotic - with very little effort. Think - pumpkin soup with Thai Red Curry vibes. It's so good!See separate tutorial for how I cut butternut pumpkin and the Pumpkin Soup recipe for how I cut pumpkin.
Honey Garlic Pan Fried Cod Recipe – This Honey Garlic Pan Fried Cod is the perfect light and healthy protein for a complete, nourishing dinner! Cod fillets are pan-fried to flaky perfection, …
Simple, one pot dinner with tender shredded chicken loaded with your favorite toppings. So creamy & so so cozy.
Discover this life-changing diet!
An iconic dish of the ‘Eternal City’ Roma, cacio e pepe or pasta de pepe simply translates to cheese and pepper pasta. While this dish is definitely not as well known as other Roman classics like Spaghetti alla Carbonara, it is cheesy indulgence at its finest. Cacio e pepe proves you don’t need a long list of elaborate ingredients to create a sauce full of flavour. The traditional base for this sauce sees the inclusion of just 2 ingredients: black pepper and Pecorino Romano cheese. The result is a deceptively simplistic sauce packed with flavour, much like a stripped-back ‘mac n cheese’, but suitably more rustic and Italian in spirit. Cheese lovers, this recipe is for you!
This chickpea in tomato sauce recipe is rich, hearty, and packed with flavors! An easy one-pan recipe that only calls for 7 ingredients and is ready in 30 minutes.
