Melting Moments Cookies - the most crumbly, buttery, and delicious cookies ever, so easy to make and yields the best result every time. Very easy to bake with five simple ingredients. Perfect for all celebrations. They can be kept up to two weeks, and even longer in the freezer. That makes it perfect for anyone who likes to do an early Christmas baking.
パン屋さんみたいなふわふわのパンドーナツです。
These delicious doughnuts, created by Ocelot Chocolate, hide a rich, unadulterated chocolate centre that allows the nuances and unique flavour notes of the chocolate to sing.
There are so many Filipino recipes that I hope I know its history or even just the meaning of the name of the dish. Maybe it’s a language from a certain tribe that I can translate to English? Not a chance. One of them is Bulanglang which I only know that it’s a vegetable dish with clear soup. And the Chicken Tinola which I only know it’s a ginger-based chicken soup. Now, I have Shakoy. Shakoy is a term used to call twisted fried donuts. I don’t know why people call it like that. I grew up using the term when I want twisted fried donuts and when I use the term for some people who isn’t familiar, I get a look of ‘Huh? What’s Shakoy?’ And I explain to them and finally make it clear. What I love about this recipe is it does not require that much of time like the others. Let me explain: The first rising only requires 15 minutes. Right after the dough has been formed, they can be fried immediately. Amazing, isn’t it? I assume the mixing of the instant yeast with warm water quickens the process. I am not sure. Anyway, here is the recipe and please tell me if you know why the procedure is very quick ’cause I’d really love to know. These donuts were soft and fluffy and oh so delicious! I will not tell you how many of these I ate, but all were gone in a day. 😀 Well, Angie is at Lancaster for some R & R. What you are up to? I am here at home – just finished watching a movie I did not completely understand. 😛 Anyway, it’s time for Fiesta Friday # 112… so life would not be boring as I mingle with my FF Friends. This week’s co-hosts are Natalie and Hilda. Come on and join the fun! 😉 Wishing you a fun weekend full of smiles! 😀 😀 😀 I am also sharing these gorgeous donuts at Saucy Saturdays | Lou Lou Girls Fabulous Party | Totally Terrific Tuesday | Turn It Up Tuesday | Tickle My Tastebuds Tuesday | Foodie FriDIY | Happiness is Homemade | Sunday Kitchen | Cook Blog Share | Sunday’s Simple Homemaker | Melt in Your Mouth Monday | FoodieFriDIY | Foodie Friends Friday | Throwback Thursday | What’d You Do This Weekend? | Recipe of the Week | Featured: Sunday’s Simple Homemaker 7th Weekly Link-Up | Throwback Thursday #35 Please follow and like us:
Deze bosbessen bladerdeeg hapjes zijn makkelijk om te maken en vooral erg lekker. Kleine hapjes met een frisse vulling!
Brioche doughnuts with rich vanilla cream, not too big, not too oily. Soft, airy inside and filled with the most delicious vanilla cream.
Who doesn't love the sweet, doughy goodness of donuts? These 20 spots are some of the best places in Iowa to grab a delicious dozen.
I recently spent a weekend in Portland, Oregon, home of the over-the-top donut.
A thick and creamy vanilla custard, perfect for piping into plump doughnuts or featherlight eclairs
How to make mini lemon cheesecakes. Individual serving size cheesecakes topped with lemon curd and whipped cream. These bite-size cheesecakes are great for parties!
These Glazed Eggnog Donuts bake up soft, fluffy and are filled with sweet eggnog and hints of nutmeg. They're easy to whip up and make the perfect breakfast or dessert for the holidays!
Every time I make macarons, it’s always a love-hate start. I question the macaronage, my flavor pairings and most of all, why am I so stubborn when it comes to these little buggers? I’ll tell you why. It’s because macarons are all about technique – 5 ingredients (the basic macaron recipe) to triumph or 5...Read More »
These donuts puff up visibly when they are ready to be removed from the frying oil.
These Strawberries and Cream Doughnuts are awesome - they are delicious and you probably already have the ingredients on hand!
It wouldn't be a Halloween bash without some spooky Halloween snacks. Check out our list of 20 Halloween treats you need to try this October!
Pumpkin Doughnuts with Buttermilk Spiced Glaze
I recently spent a weekend in Portland, Oregon, home of the over-the-top donut.
These DIY Craft tutorials are all about the Donut, Doughnut or Cake with a hole. It doesn’t matter what you call it donuts are loads of fun for everyone. Parties are themed around them, weddi…
As if you needed another reason to eat cake for breakfast.
Homemade Glazed Doughnuts
These Oreo donuts feature chocolate cake donuts with crushed Oreo cookies baked right in and a creamy vanilla glaze and MORE Oreos.
Fresh Baked donuts with pink frosting and Valentine's Day Sprinkles! These are fun to make and even more fun to eat.
These doughnuts are irresistibly addicting and so easy to make. They're perfect for a large crowd, party or gathering. Homemade doughnuts filled with strawberry jelly and then dipped in a delicious peanut butter glaze!
