I am doughnut-obsessed, y’all. Obsessed. Cannot get enough. You’re just going to have to excuse me while I fry a bunch of dough over the next few weeks. That’s not to say I won…
Pan-fried buns filled with a delicious filling of cabbage, vermicelli noodles, and other veggies. All wrapped in some homemade dough before being pan-fried until golden brown and crisp then cooked in a steam to get that nice crisp exterior but chewy inside.These are inspired by my favourite buns from the food stalls and night markets in Taipei. I’d pack a dozen in my suitcase and freeze it when I get back home, and they’d still be soo good! These can of course be frozen and reheated too for whenever you’re craving some buns!
Menemen with Feta - Turkish Scrambled Eggs - An Easy recipe for Turkish Menemen
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These dumplings are formed into little “purses” and are filled with a simple yet flavorful filling of ground pork, chives, cabbage and ginger. They are like an “almost but not quite” version of Chinese sheng jian bao - juicy, but not to the level of the pan-fried soup dumplings.
This is an easy, snack size cake. It is moist with just the right amount of spice. Greek Honey-Walnut Cake 1 ¼ cups all-purpose flour ¾ cups sugar 1 teaspoon baking powder 1 teaspoon cinnamon ½ te…
This is my grandmother Perla's recipe for deliciously and sweet almond and walnut stuffed Moroccan cigars.
An authentic British Scone is the perfect accompaniment to your warming cup of tea, particularly if you have some clotted cream and jam to serve it with!
Türkische Teigtaschen mit Fetakäse Füllung bestehen aus einem super weichen Hefeteig und hier aus einer Füllung mit cremigem Fetakäse und Blattpetersilie.
These baked polenta fries are crunchy on the outside and creamy on the inside. Meet your new favorite snack.
If you like chocolate crunch bars, these healthy Chocolate Quinoa Crisps will be your new best friend! They're vegan, no bake, and SO FUN to eat!
These Greek potatoes truly deserve to have the words 'the best' in their title. They're tasty, creamy, and crispy all at the same time, and go with anything. You might find yourself eating the whole pan to yourself. Don't say I didn't warn you!
Learn how to make delicious, authentic tabbouleh at home! This tabbouleh (also spelled tabouli) is even better than your favorite Lebanese restaurant's. Recipe yields 6 servings (a little over 1 cup each).
Maaqouda, Maakouda oder Ma'akouda: Unzählige Schreibformen für ein leckeres Gericht. Kartoffelplätzchen mit Kurkuma, Cumin und Petersilie.
Gesund sind sie auch. Ziemlich.
Crispy gyozas in a 15 minute homemade chilli noodle soup. Vegan and really easy to create.
Jede Schicht ein Leckerbissen
Korean Cheese Potato Pancakes (Gamjajeon) combine the comforting flavors of potatoes with gooey melted cheese. Dunk them in dipping sauce and savor every bite!
This carrot salad is very popular in the Russian cuisine. The crunchy grated carrots are dressed with oil from caramelized onions and seasoned with coriander and garlic.
This punchy dessert has everything – sweetness, acidity, saltiness and umami – which makes the creme fraiche essential for rounding out the flavours and mellowing them a little
3 Vegan Dipping Sauces - Sriracha Mayo, Jalapeño Cilantro and Honey Mustard.
Würzig, leicht und lecker! Diese Currysuppe mit Reisnudeln ist ein Hingucker auf jedem Suppenteller! Jetzt Rezept speichern und nachkochen!
With the temperatures warming up, that means the season of potlucks and barbecues is upon us! From salads to sliders, I've rounded up 40 must-make potluck dishes that are sure to please a crowd! This is the BEST list to come back to time and time again when you're in need of a little dinner inspiration.
A simple, easy recipe for Japchae, also known as Korean glass noodles with stir fried vegetables. It's made with sweet potato starch noodles, colorful vegetables and tossed in a savory sauce!
This spiced Moroccan-style pie would make a grand addition to a buffet.
Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.
Delicious jelly sweets to curb all of your sweet cravings!
Is ajvar a sauce, is it a dip? Either way here is how to make ajvar. This really is an easy to make ajvar recipe anyone can try!
A hearty slowly-roasted chicken with vegetables in a Turkish way. Famous by the name Köylü Kebab.
So you know how Algerians are obsessed with almonds and use them in almost all their cookies? Well, another thing that I noticed Alg...
Onigirazu or onigiri sandwich. Made with sushi rice and nori seaweed, stuffed with our choice, in this case vegetables. Accompany it with a sauce of your choice and enjoy.
Rezept für einen saftigen Schokoladen Pistazien Gugelhupf und neues Porzellan Rossella mit Zwiebelmuster von KAHLA Porzellan für die Kaffeetafel.
Galaktoboureko is a Classic Greek pie that is made with a semolina custard and wrapped in flaky, buttery, crisp phyllo. These rolls are the individual version and might be better than the original dessert. They are baked to a golden perfection and then drenched in an aromatic syrup.
