This Chickpea Paprikash is a twist on the traditional Chicken Paprikash, a flavorful and heart-warming Hungarian dish. Made with hearty chickpeas and pasta, this recipe is bound to become a favorite for your family too!
A recipe for Vegetable Frittata (crustless quiche) baked in the oven. A versatile vegetarian brunch recipe that can be made ahead. Keto, gluten-free, low carb and full of healthy veggies. Serves 8-10 -See notes for halving the recipe!
This Grilled Vegetables Marinade recipe is the best for making marinated grilled veggies as a healthy, hearty, and flavorful summer side dish!
Giambotta is a classic Italian vegetable stew. It’s a celebration of the end-of-season summer bounty of the garden, and welcomes any and all vegetables that you can get your hands on. My grandfather Bimpy had a massive garden in his yard, and I spent every summer of my childhood eating giambotta—it was always served with […]
Learn how to make the perfect frittata with this comprehensive guide! This recipe assumes you're cooking the vegetables in your skillet—if you're using leftover vegetables for the stovetop option, simply warm them in the skillet before adding the eggs. Recipe yields 1 large frittata or 18 mini frittatas (approximately 8 servings).
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, these 'as you like it' pancakes are sure to be the new family favourite.
A healthy 10 minute zucchini side dish to dress up any meal. It’s so simple yet full of flavor! SO SO GOOD.
Chicken Nuggets we can actually feel good about giving our kids, packed with veggies and protein. Completely gluten free, dairy free, Paleo, Keto, and Whole30 compliant so you can sneak a nugget too!
Cuisiner des falafels vous tente mais la friture vous fait peur. N'hésitez pas à réaliser cette recette où les falafels sont cuits au four.
This Tofu Bolognese recipe is to die for. Quick, easy, healthy, vegetarian, vegan, gluten-free, hearty, and lick the bowl scrumptious. Just like traditional bolognese but better!Inspired by The Sexy Vegan Cookbook
It's not for nothing that we made it our emblematic salad, because fattoush is so colorful that it will brighten up any table. At our house, even the children ask for more thanks to the crunchiness of the pita chips and their tangy sweet taste.
Pasta kip pesto: een makkelijk recept voor een heerlijke pasta met kip die je binnen een half uurtje al op tafel zet.
This Mujadara is super easy to make with simple ingredients that you might already have on hand. It is full of flavor, packed with the right texture and naturally vegan.
Zucchinipuffer kalorienarm, gesund und fettarm zubereiten, damit sie sich zum Abnehmen eignen? Kein Problem! Unser Zucchini Puffer Rezept erfüllt genau diese Ansprüche und ist trotzdem ein mega leckeres Mittag- oder Abendessen.
Crispy Parmesan Crusted Potatoes made with buttery baby gold potatoes, parmesan cheese, herbs and spices and baked until perfectly golden brown.
Die vegane Alfredo-Soße aus Blumenkohl ist super cremig und lecker. Die besteht ausschließlich aus Zutaten, die du in jedem Supermarkt findest und ist einfach zuzubereiten. Für die Zubereitung wird ein Mixer benötigt.
